Legal Representation
Attorney
April Besl
USPTO Deadlines
Application History
19 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Mar 11, 2024 | MAB6 | E | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED | Loading... |
| Mar 11, 2024 | ABN6 | S | ABANDONMENT - NO USE STATEMENT FILED | Loading... |
| Jun 17, 2023 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
| Jun 15, 2023 | EX1G | S | SOU EXTENSION 1 GRANTED | Loading... |
| Jun 15, 2023 | EXT1 | S | SOU EXTENSION 1 FILED | Loading... |
| Jun 15, 2023 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
| Feb 7, 2023 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
| Dec 13, 2022 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Dec 13, 2022 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Nov 23, 2022 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Nov 8, 2022 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | Loading... |
| Nov 8, 2022 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | Loading... |
| Nov 8, 2022 | GNEA | F | EXAMINERS AMENDMENT E-MAILED | Loading... |
| Nov 8, 2022 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Nov 8, 2022 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | Loading... |
| Nov 1, 2022 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Jan 27, 2022 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
| Jan 26, 2022 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Jan 25, 2022 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 043
Restaurant services; preparation of food and beverages; Japanese restaurant services; Korean restaurant services; fast-food restaurant services; food and drink catering; self-service restaurant services; restaurants featuring home delivery; canteen services; cafe services; snack-bar services; restaurant information services; take-away restaurant services; advice concerning cooking recipes; pubs; bar services; salad bars; restaurant reservation services; cafeteria services; mobile restaurant services; restaurant services as part of a chain of restaurant; pork cutlet restaurant services; pork cutlet restaurant services as part of a chain of restaurant
Additional Information
Design Mark
The mark consists of a rectangle with a bolded border, containing straight lines that create angled, closed shapes, and a circle in the upper left, with the stylized wording "YEONDON" located at the bottom of the rectangle in all capital letters and against a shaded background that is extended from the bolded border of the rectangle. The stylized wording "BALL KATSU" appears to the right of the rectangle, with three stylized Korean characters appearing to the right of the wording "KATSU".
Color Claim
Color is not claimed as a feature of the mark.
Translation
The non-Latin characters in the mark transliterate to "YEONDON BOL KACHEU" and this means "YEONDON BALL KATSU" in English.
Classification
International Classes
043
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"BALL KATSU" and the non-Latin characters that transliterate to "BOL KACHEU"