HARRY RAMSDEN'S SINCE 1928 HR WORLD FAMOUS FISH & CHIPS

Serial Number 97208189
Registration 7185936
700

Registration Progress

Application Filed
Jan 7, 2022
Under Examination
Approved for Publication
Feb 28, 2023
Published for Opposition
Feb 28, 2023
Registered
Oct 10, 2023

Trademark Image

HARRY RAMSDEN'S SINCE 1928 HR WORLD FAMOUS FISH & CHIPS

Basic Information

Serial Number
97208189
Registration Number
7185936
Filing Date
January 7, 2022
Registration Date
October 10, 2023
Published for Opposition
February 28, 2023
Drawing Code
3

Status Summary

Current Status
Active
Status Code
700
Status Date
Oct 10, 2023
Registration
Registered
Classes
029 030 043

Rights Holder

Deep Blue Restaurants Limited

24
Address
Chapter House 33 London Road
Reigate, Surrey RH29HZ
GB

Ownership History

Deep Blue Restaurants Limited

Original Applicant
24
Reigate, Surrey GB

Deep Blue Restaurants Limited

Owner at Publication
24
Reigate, Surrey GB

Deep Blue Restaurants Limited

Original Registrant
24
Reigate, Surrey GB

Legal Representation

Attorney
STACEY HALPERN

USPTO Deadlines

Next Deadline
1529 days remaining
Section 8 (6-Year) Declaration Due (Based on registration date 2023-10-10)
Due Date
October 10, 2029
Grace Period Ends
April 10, 2030
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

24 events
Date Code Type Description Documents
Oct 10, 2023 NRCC E NOTICE OF REGISTRATION CONFIRMATION EMAILED Loading...
Oct 10, 2023 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Sep 6, 2023 OP.T T OPPOSITION TERMINATED NO. 999999 Loading...
Sep 6, 2023 OP.D T OPPOSITION DISMISSED NO. 999999 Loading...
Sep 6, 2023 TMBN T TTAB RELEASE CASE TO TRADEMARKS Loading...
Aug 28, 2023 OP.I T OPPOSITION INSTITUTED NO. 999999 Loading...
Mar 28, 2023 ETOF T EXTENSION OF TIME TO OPPOSE RECEIVED Loading...
Feb 28, 2023 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Feb 28, 2023 PUBO A PUBLISHED FOR OPPOSITION Loading...
Feb 8, 2023 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Jan 25, 2023 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Jan 24, 2023 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Jan 23, 2023 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Jan 23, 2023 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Oct 7, 2022 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Oct 7, 2022 GNRT F NON-FINAL ACTION E-MAILED Loading...
Oct 7, 2022 CNRT R NON-FINAL ACTION WRITTEN Loading...
Sep 27, 2022 DOCK D ASSIGNED TO EXAMINER Loading...
Jan 19, 2022 ALIE A ASSIGNED TO LIE Loading...
Jan 19, 2022 AMPX O PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED Loading...
Jan 14, 2022 MDSM E NOTICE OF DESIGN SEARCH CODE E-MAILED Loading...
Jan 13, 2022 PARI I TEAS VOLUNTARY AMENDMENT RECEIVED Loading...
Jan 13, 2022 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Jan 11, 2022 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
Meat, fish, poultry and game, not live; seafood and molluscs, not live; food products made from fish, namely, processed seafood; food products made from meat, namely, processed meat; frozen fish; frozen meat products; processed meat products; fish with chips; cod, not live; fish bites being processed seafood; battered fish being processed seafood; fish fillets; fish strips, fish fillet strips, and cod fillet strips, all being processed seafood; shrimps, not live; cooked shrimp being processed seafood; lobsters, not live; cooked scampi being processed seafood; cooked seafood; processed seafood products; fish-based foodstuffs in the nature of prepared meals and entrees consisting primarily of fish; fish cakes; haddock fish cakes; prepared meals and snack foods containing primarily meat, fish, poultry, game, seafood and/or vegetables; cooked and frozen meals consisting principally of fish; ready cooked meals containing primarily meat, fish, poultry, game, seafood and/or vegetables; potato chips and fries; potato crisps; dairy products, namely, milk, butter, cheese, and yogurt; preserved, dried, cooked, canned, frozen and chilled fruits and vegetables; beans, preserved; processed and preserved peas; mushy processed peas; baked beans; burgers, namely, beef patties; chicken burgers in the nature of chicken patties; meat burgers, namely, beef and turkey burger patties; fish burger patties; sausages; fish sausages; meat sausages, namely, sausage meat; sausages in batter; onion rings; pickled gherkins; pickled onions; jellies, jams, marmalades, compotes, fruit and vegetable preserves and conserves, fruit and vegetable-based spreads; peanut butter; fish and seafood spreads being confit in the nature of a cooked seafood based spread; soups and prepared stocks, meat extracts; processed oils and fats for food; pickled vegetables; edible oils and fats; preparations consisting principally of processed pulses; preserved or processed fruit and vegetable extracts for use in prepared meals or food; milk and milk products excluding ice cream, ice milk and frozen yogurt; eggs; yoghurt; mince-meat; fruit curds; fruit and vegetable salads; food spreads consisting wholly or substantially wholly of processed vegetables, meat, fruit, poultry, fish or edible fats, mollusca and crustacea; pickles; edible processed nuts; butter; cheese; pre-cooked curry stew
Class 030
Coffee, tea, cocoa, sugar, rice, tapioca, sage, sago, artificial coffee, flour and preparations made from cereals and flour, namely, biscuits, tarts, and cakes made with cereals and flour; cereals and preparations made from cereals, namely, cereal bars and biscuits; batter, namely, cake batter and tempura batter mix; savory sauces used as condiments; table syrup; relishes; food dressings for salads; vinegar; sauces; ketchup; mayonnaise; mustard; pepper; curry sauce; gravy; chocolate-based spreads, chutneys and curry pastes; desserts, namely, puddings; food preparations for use in making desserts and puddings, namely, cake mixes, cookie mixes, and instant pudding mixes; dessert puddings; sticky toffee puddings; dessert toppings and pudding toppings, namely, chocolate topping, marshmallow topping; preparations for making dessert and pudding toppings, namely, candy and sauces; biscuits; cakes; chocolate; frozen confections; chocolate; pasta; pasta sauces; noodles; rice; pizzas; bread crumbs; bread; meat pies; steak pies; pastry; honey, treacle, yeast, baking-powder; natural sweeteners; preparations made from flour, namely, cake batter and tempura batter mix; salad dressings; savoury sauces; dried and preserved herbs as seasonings; prepared pizza snacks and meals; noodle, pasta, rice based prepared meals
Class 043
Services for providing food and drink; providing temporary accommodation; café and coffee bar services; food and drink preparation services; food and drink takeaway restaurant services; restaurant services; banqueting services, namely, providing banquet and social function facilities for special occasions; fast-food restaurants; serving food and drinks; fast-food restaurant services; canteen services; self-service restaurant services; snack-bars; restaurant and bar services including kiosk and take-away; takeaway food restaurant services; providing prepared meals; preparation of foodstuffs or meals for consumption on or off the premises; restaurants; grill restaurants; cafeterias; contract food services; catering of foods and drinks; provision and preparation of food and drinks; reservation and booking services for restaurants; reservation and booking services for restaurants via the internet; booking of foodstuffs and beverages via the internet being online ordering services in the field of restaurant take-out and delivery; food and drink catering; serving food and drink in restaurants and bars; hotel accommodation services; café services; snack bar services; takeaway restaurant services; bar services; café bars; juice bar services; catering services; catering services for providing food and drink; provision of social function and meeting facilities; room hire services in the nature of providing social function facilities; provision of information relating to the preparation of food and drink; information and advice in relation to the preparation of meals; advice concerning cooking recipes; providing information in the nature of recipes for food and drinks; information, advisory and consultancy services relating to all the aforesaid

Additional Information

Design Mark
The mark consists of the stylized letters "HR" in red in the middle of two concentric light blue circles with the inner circle faint and the outer circle bold. The wording "HARRY RAMSDEN'S SINCE 1928" appears in black text in the top arched space between the two circles, and the wording "WORLD FAMOUS FISH & CHIPS" appears in black text in the bottom arched space between the two circles. Two shaded light blue circles appear between the wordings. The white appearing in the mark represents background and is not claimed as a feature of the mark.
Color Claim
The color(s) red, black, and blue is/are claimed as a feature of the mark.
Pseudo Mark
HARRY RAMSDEN'S SINCE NINETEEN TWENTY EIGHT HR WORLD FAMOUS FISH & CHIPS

Classification

International Classes
029 030 043

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"SINCE 1928" AND "WORLD FAMOUS FISH & CHIPS"