Legal Representation
Attorney
Stacey Halpern
Application History
34 eventsDate | Code | Type | Description | Documents |
---|---|---|---|---|
Dec 2, 2024 | MAB6 | E | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED | Loading... |
Dec 2, 2024 | MAB6 | E | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED | Loading... |
Dec 2, 2024 | ABN6 | S | ABANDONMENT - NO USE STATEMENT FILED | Loading... |
Dec 2, 2024 | ABN6 | S | ABANDONMENT - NO USE STATEMENT FILED | Loading... |
Mar 7, 2024 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
Mar 6, 2024 | EX2G | S | SOU EXTENSION 2 GRANTED | Loading... |
Mar 6, 2024 | EXT2 | S | SOU EXTENSION 2 FILED | Loading... |
Mar 6, 2024 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
Oct 14, 2023 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
Oct 12, 2023 | EX1G | S | SOU EXTENSION 1 GRANTED | Loading... |
Oct 12, 2023 | EXT1 | S | SOU EXTENSION 1 FILED | Loading... |
Oct 12, 2023 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
Apr 25, 2023 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
Feb 28, 2023 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
Feb 28, 2023 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
Feb 8, 2023 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
Jan 26, 2023 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | Loading... |
Jan 26, 2023 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | Loading... |
Jan 26, 2023 | GNEA | O | EXAMINERS AMENDMENT E-MAILED | Loading... |
Jan 26, 2023 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
Jan 26, 2023 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | Loading... |
Jan 24, 2023 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
Jan 23, 2023 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
Jan 23, 2023 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
Oct 7, 2022 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
Oct 7, 2022 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
Oct 7, 2022 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
Sep 27, 2022 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Jan 19, 2022 | ALIE | A | ASSIGNED TO LIE | Loading... |
Jan 19, 2022 | AMPX | O | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED | Loading... |
Jan 14, 2022 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
Jan 13, 2022 | PARI | I | TEAS VOLUNTARY AMENDMENT RECEIVED | Loading... |
Jan 13, 2022 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
Jan 11, 2022 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Meat, fish, poultry and game, not live; seafood and molluscs, not live; food products made from fish, namely, processed seafood; food products made from meat, namely, processed meat; frozen fish; frozen meat products; processed meat products; fish with chips; cod, not live; fish bites being processed seafood; battered fish being processed seafood; fish fillets; fish strips, fish fillet strips, and cod fillet strips, all being processed seafood; shrimps, not live; cooked shrimp being processed seafood; lobsters, not live; cooked scampi being processed seafood; cooked seafood; processed seafood products; fish-based foodstuffs in the nature of prepared meals and entrees consisting primarily of fish; fish cakes; haddock fish cakes; prepared meals and snack foods containing primarily meat, fish, poultry, game, seafood and/or vegetables; cooked and frozen meals consisting principally of fish; ready cooked meals containing primarily meat, fish, poultry, game, seafood and/or vegetables; potato chips and fries; potato crisps; dairy products, namely, milk, butter, cheese, and yogurt; preserved, dried, cooked, canned, frozen and chilled fruits and vegetables; beans, preserved; processed and preserved peas; mushy processed peas; baked beans; burgers, namely, beef patties; chicken burgers in the nature of chicken patties; meat burgers, namely, beef and turkey burger patties; fish burger patties; sausages; fish sausages; meat sausages, namely, sausage meat; sausages in batter; onion rings; pickled gherkins; pickled onions; jellies, jams, marmalades, compotes, fruit and vegetable preserves and conserves, fruit and vegetable-based spreads; peanut butter; fish and seafood spreads being confit in the nature of a cooked seafood based spread; soups and prepared stocks, meat extracts; processed oils and fats for food; pickled vegetables; edible oils and fats; preparations consisting principally of processed pulses; preserved or processed fruit and vegetable extracts for use in prepared meals or food; milk and milk products excluding ice cream, ice milk and frozen yogurt; eggs; yoghurt; mince-meat; fruit curds; fruit and vegetable salads; food spreads consisting wholly or substantially wholly of processed vegetables, meat, fruit, poultry, fish or edible fats, mollusca and crustacea; pickles; edible processed nuts; butter; cheese; pre-cooked curry stew
Class 030
Coffee, tea, cocoa, sugar, rice, tapioca, sage, sago, artificial coffee, flour and preparations made from cereals and flour, namely, biscuits, tarts, and cakes made with cereals and flour; cereals and preparations made from cereals, namely, cereal bars and biscuits; batter, namely, cake batter and tempura batter mix; savory sauces used as condiments; table syrup; edible salts, food seasonings and flavourings, other than essential oils, for foods; relishes; spices; food dressings for salads; vinegar; sauces; ketchup; mayonnaise; mustard; pepper; curry sauce; gravy; chocolate-based spreads, chutneys and curry pastes; preparations for making sauces consisting of spices and food seasonings; desserts, namely, puddings; food preparations for use in making desserts and puddings, namely, cake mixes, cookie mixes, and instant pudding mixes; dessert puddings; sticky toffee puddings; dessert toppings and pudding toppings, namely, chocolate topping, candy toppings, marshmallow topping; preparations for making dessert and pudding toppings, namely, candy and sauces; biscuits; cakes; chocolate; frozen confections; confectionery, namely, candy and chocolate; pasta; pasta sauces; noodles; rice; pizzas; bread crumbs; bread; meat pies; steak pies; pastry; honey, treacle, yeast, baking-powder; natural sweeteners; preparations made from flour, namely, cake batter and tempura batter mix; salad dressings; savoury sauces; dried and preserved herbs as seasonings; prepared pizza snacks and meals; noodle, pasta, rice based prepared meals
Class 043
Services for providing food and drink; providing temporary accommodation; café and coffee bar services; food and drink preparation services; food and drink takeaway restaurant services; restaurant services; banqueting services, namely, providing banquet and social function facilities for special occasions; fast-food restaurants; serving food and drinks; fast-food restaurant services; canteen services; self-service restaurant services; snack-bars; restaurant and bar services including kiosk and take-away; takeaway food restaurant services; providing prepared meals; preparation of foodstuffs or meals for consumption on or off the premises; restaurants; grill restaurants; cafeterias; contract food services; catering of foods and drinks; provision and preparation of food and drinks; reservation and booking services for restaurants; reservation and booking services for restaurants via the internet; booking of foodstuffs and beverages via the internet being online ordering services in the field of restaurant take-out and delivery; food and drink catering; serving food and drink in restaurants and bars; hotel accommodation services; café services; snack bar services; takeaway restaurant services; bar services; café bars; juice bar services; catering services; catering services for providing food and drink; provision of social function and meeting facilities; room hire services in the nature of providing social function facilities; provision of information relating to the preparation of food and drink; information and advice in relation to the preparation of meals; advice concerning cooking recipes; providing information in the nature of recipes for food and drinks; information, advisory and consultancy services relating to all the aforesaid
Additional Information
Design Mark
The mark consists of the stylized words "HARRY RAMSDEN'S" in red stylized text with a red underline above the wording "WORLD FAMOUS FISH & CHIPS" in black.
Color Claim
The color(s) red and black are claimed as a feature of the mark.
Classification
International Classes
029
030
043
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"WORLD FAMOUS FISH & CHIPS"