Legal Representation
Attorney
Yoon S. Ham
USPTO Deadlines
Next Deadline
1278 days remaining
Section 8 (6-Year) Declaration Due (Based on registration date 2023-04-25)
Due Date
April 25, 2029
Grace Period Ends
October 25, 2029
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
20 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Apr 25, 2023 | NRCC | E | NOTICE OF REGISTRATION CONFIRMATION EMAILED | Loading... |
| Apr 25, 2023 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
| Feb 7, 2023 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Feb 7, 2023 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Jan 18, 2023 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Jan 4, 2023 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | Loading... |
| Jan 4, 2023 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | Loading... |
| Jan 4, 2023 | GNEA | O | EXAMINERS AMENDMENT E-MAILED | Loading... |
| Jan 4, 2023 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Jan 4, 2023 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | Loading... |
| Jan 3, 2023 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Jan 3, 2023 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Jan 3, 2023 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Oct 17, 2022 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Oct 17, 2022 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Oct 17, 2022 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Sep 19, 2022 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Dec 16, 2021 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
| Dec 15, 2021 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Dec 14, 2021 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 033
Compound rice wine; Japanese regenerated liquors (Naoshi); Japanese sweet rice-based mixed liquor (Shiro-zake); Japanese white liquor (Shochu); Korean distilled spirits (Soju); Korean suspended rice-wine (Dongdongju); Korean traditional rice wine (Bupju); Korean traditional rice wine (Makgeoli); Refined rice wine (Yag-ju); Rice alcohol; Sake; Spirits being beverages; Unstrained rice wine (Tag-ju); Liqueurs; Spirits and liqueurs; Diluted soju (Soju); Alcoholic beverages containing fruit; Potable spirits; Sparkling wine; Alcoholic beverages, namely, digestifs, liqueurs, and spirits; Alcoholic carbonated beverages except beer; Mulberry liquor; Ginseng liquor; Low alcohol drinks, except beers, containing not more than 1.2% by volume of alcohol
Additional Information
Design Mark
The mark consists of two stylized Chinese characters and two stylized Korean characters in a circle.
Color Claim
Color is not claimed as a feature of the mark.
Other
The non-Latin Chinese characters in the mark transliterate to "SAAM HAAK" and this means "Three cranes" in English. The non-Latin Korean characters in the mark transliterate to "SAAM HAAK" and this means "Three cranes" in English.
Classification
International Classes
033