Serial Number 97160013
Registration 7238908
700

Registration Progress

Application Filed
Dec 7, 2021
Under Examination
Approved for Publication
Sep 26, 2023
Published for Opposition
Sep 26, 2023
Registered
Dec 12, 2023

Trademark Image

Basic Information

Serial Number
97160013
Registration Number
7238908
Filing Date
December 7, 2021
Registration Date
December 12, 2023
Published for Opposition
September 26, 2023
Drawing Code
2

Status Summary

Current Status
Active
Status Code
700
Status Date
Dec 12, 2023
Registration
Registered
Classes
006 009 016 025
+4 more

Rights Holder

COMPAGNIE GENERALE DES ETABLISSEMENTS MICHELIN

99
Address
23, Place des Carmes-Déchaux
CLERMONT-FERRAND 63000
FR

Ownership History

COMPAGNIE GENERALE DES ETABLISSEMENTS MICHELIN

Original Applicant
96
CLERMONT-FERRAND FR

COMPAGNIE GENERALE DES ETABLISSEMENTS MICHELIN

New Owner Before Publication #1
99
CLERMONT-FERRAND FR

COMPAGNIE GENERALE DES ETABLISSEMENTS MICHELIN

Owner at Publication
99
CLERMONT-FERRAND FR

COMPAGNIE GENERALE DES ETABLISSEMENTS MICHELIN

Original Registrant
99
CLERMONT-FERRAND FR

Legal Representation

Attorney
Fred Hathaway

USPTO Deadlines

Next Deadline
1589 days remaining
Section 8 (6-Year) Declaration Due (Based on registration date 2023-12-12)
Due Date
December 12, 2029
Grace Period Ends
June 12, 2030
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

27 events
Date Code Type Description Documents
Dec 12, 2023 NRCC E NOTICE OF REGISTRATION CONFIRMATION EMAILED Loading...
Dec 12, 2023 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Sep 26, 2023 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Sep 26, 2023 PUBO A PUBLISHED FOR OPPOSITION Loading...
Sep 6, 2023 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Aug 17, 2023 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Aug 17, 2023 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Aug 17, 2023 GNEA O EXAMINERS AMENDMENT E-MAILED Loading...
Aug 17, 2023 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Aug 17, 2023 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Aug 4, 2023 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Aug 3, 2023 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Aug 3, 2023 ERFR I TEAS REQUEST FOR RECONSIDERATION RECEIVED Loading...
Jun 29, 2023 DOCK D ASSIGNED TO EXAMINER Loading...
Jun 12, 2023 GNFR O FINAL REFUSAL E-MAILED Loading...
Jun 12, 2023 GNFN O NOTIFICATION OF FINAL REFUSAL EMAILED Loading...
Jun 12, 2023 CNFR R FINAL REFUSAL WRITTEN Loading...
Jun 8, 2023 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Mar 6, 2023 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Mar 6, 2023 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Sep 14, 2022 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Sep 14, 2022 GNRT F NON-FINAL ACTION E-MAILED Loading...
Sep 14, 2022 CNRT R NON-FINAL ACTION WRITTEN Loading...
Sep 7, 2022 DOCK D ASSIGNED TO EXAMINER Loading...
Dec 14, 2021 MDSC E NOTICE OF DESIGN SEARCH CODE E-MAILED Loading...
Dec 13, 2021 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Dec 10, 2021 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 006
Signboards of metal; trophies of common metal; metal panels applied to walls of business establishments to indicate an award to the establishment
Class 009
Downloadable multimedia publications in electronic form in the nature of books, magazines, periodicals, news bulletins, newspapers, and brochures, guides, gastronomic guides all in the fields of culinary arts, gastronomy, restaurants, food and beverages, tourism, hospitality, culture, education, hotels and lodging; books, magazines, periodicals, guide books, informational guides, gastronomic guides, news flashes being newsletters featuring restaurants and written reviews regarding customer experience in restaurants, all in electronic downloadable form; downloadable applications for use with smartphones, electronic tablets and computers for identifying, locating, and providing information regarding restaurants; downloadable video game software; awards in digital, downloadable form; award certificates in digital, downloadable form
Class 016
Printed and cardboard matter, namely, newspapers, road maps, tourist maps, tourist and travel guides, gastronomic guides, printed awards; printed and cardboard matter, namely, magazines, and periodicals, books in the fields of gastronomy, hotel, restaurants, food and beverage; adhesive-backed printed awards; printed award certificates
Class 025
Clothing, namely, sportswear in the nature of sports jerseys, sports shirts, sports pants; clothing, namely, underwear; windbreakers; gym suits; rainproof clothing, namely, rainproof jackets; vests being tops; parkas; ponchos; fleeces, namely, fleece jackets, fleece tops; shirts; short-sleeve shirts; blouses; polo shirts; t-shirts; sweatshirts; sweaters; trousers; dresses; skirts; beach wraps being clothing; shorts; Bermuda shorts; bathing suits; pajamas, bathing costumes, bathing caps; jackets; vests; blousons; overalls; aprons; sports jerseys; cycling shorts; belts for clothing made of leather and belts for clothing made of imitation of leather; gloves as clothing; gloves for cyclists; neckties, scarves, bandanas, neckerchiefs; necklets as clothing, namely, boas; bow ties; sashes for wear; headbands as clothing; ear muffs; hats, berets; bonnets; bucket hats; shawls; headwear; headwear, namely, caps, visors; socks; ankle socks; coveralls; footwear; footwear, namely, boots, booties, sandals, sports shoes, sneakers, slippers; shoe soles; sleep masks; face coverings as clothing and not for medical or sanitary purposes; chefs' jackets, chefs' hats, and paper hats for use as clothing items for wear by chefs
Class 035
Arranging and conducting exhibitions, special events, and presentations, for business and advertising purposes; promoting the goods and services of others in the fields of gastronomy and restaurant service relating to catering
Class 041
Arranging and conducting exhibitions, conferences, events and presentations in the fields of gastronomy and restaurants for cultural or educational purposes; hosting and organizing awards events for social entertainment purposes; providing online electronic publications in the nature of books, magazines, periodicals, news bulletins, new flashes being newsletters featuring restaurant, art, and tourism reviews, newspapers, guide and brochures, all in the fields of culinary arts, gastronomy, restaurants, food and beverages, tourism, hospitality, culture, education, hotels and lodging not downloadable; television entertainment services, namely, providing ongoing television programs in the fields of culinary arts, gastronomy, restaurants and food; arranging and conducting conferences for business and advertising purposes in the fields of gastronomy and restaurants
Class 042
Quality control and inspection of restaurants, excluding for safety purposes; quality certification services regarding restaurants, namely, inspecting food establishments to determine whether foods and beverages conform to high level culinary and gastronomic quality certification standards
Class 043
Information services relating to tourism with regard to dining, restaurants, culinary trade relating to cooking, gastronomy, hospitality relating to hotel services, foodstuffs, and alcoholic and nonalcoholic beverages; provision of information and data in the fields of the cooking, gastronomy, restaurant and hotel trades; provision of information and data in the fields of tourism relating to dining, restaurants and gastronomy; restaurant reservation services; providing reviews of restaurants and bars; providing appraisals of restaurants, namely, providing reviews of restaurants and bars; restaurant services

Additional Information

Design Mark
The mark consists of a man, stylized, and depicted in caricature form showing his head, eyes, mouth and tongue.
Color Claim
Color is not claimed as a feature of the mark.

Classification

International Classes
006 009 016 025 035 041 042 043