Legal Representation
Attorney
B. Brett Heavner
USPTO Deadlines
Application History
9 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Aug 16, 2022 | MAB2 | E | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND | Loading... |
| Aug 16, 2022 | MAB2 | O | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | Loading... |
| Aug 16, 2022 | ABN2 | O | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | Loading... |
| Jan 27, 2022 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Jan 27, 2022 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Jan 27, 2022 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Jan 18, 2022 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Nov 16, 2021 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Nov 9, 2021 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Vegetable-based drink substitute, namely, milk substitutes; vegetarian sausages; meat, fish, poultry and game substitutes based on vegetable ingredients; Hamburger based on vegetable ingredients; Meat extracts based on vegetable ingredients. Prepared dishes and pre-cooked meals, containing mainly meat based on vegetable ingredients. Jams and jellies; yoghurt; vegetable-based dairy substitutes, such as spreads and sauces; vegetable oils and fats for food; vegetable soups and soup preparations; potato chips; fruit and vegetable pulp; vegetable-based food drinks; cheese substitutes. Meat, fish, poultry and game meat; meat extracts; preserved, frozen, dried and cooked fruits, vegetables and pulses; pickles; jams, preserves, compotes; eggs, milk and milk products
First Use Anywhere:
0
First Use in Commerce:
0
Class 030
Mayonnaise substitute in the nature of egg and dairy-free mayonnaise; dressings for salad; seasonings; Non-dairy ice cream substitute; Confectionery; Vegetable thickeners for cooking foodstuffs; cookies and cakes; sauces containing vegetable-based meat substitute; ketchup and gravy made of vegetable sugar substitutes; honey substitutes; fresh pizzas. Coffee, tea, cocoa, chocolate; sugar, sweeteners and natural sweeteners; rice, tapioca, sago; coffee substitutes; flour and preparations made from cereals, bread, ice cream; honey, treacle; yeast, baking powders. Pies. Sandwiches
First Use Anywhere:
0
First Use in Commerce:
0
Class 032
Vegetable-based food beverages; non-alcoholic beverages substitutes in the nature of non-alcoholic beer; isotonic non-alcoholic drinks; vegetable-based powders used in the preparation of isotonic sports drinks and sports beverages; Mineral and aerated water; beer
First Use Anywhere:
0
First Use in Commerce:
0
Class 035
Import-export agency services marketing services in the field of retail; online wholesale services featuring food and beverages of vegetable origin; online retail store services featuring food and beverages of vegetable origin; E-commerce services, in particular, provision of pricing information on the goods of others through telecommunications networks for advertising and sales purposes; online retail store services featuring food and beverages of vegetable origin provided to the public by Internet online retail store services featuring food and beverages of vegetable origin provided to the public by post; online retail store services featuring food and beverages of vegetable origin provided to the public by means of interactive communication of data, messages, images, text and combinations thereof; online retail store services featuring food and beverages of vegetable origin provided to the public by computer online retail store services featuring food and beverages of vegetable origin provided to the public by world wide web; online retail store services featuring food and beverages of vegetable origin provided to the public by other database networks; Advertising services, namely, promoting and marketing food and beverage products of others through all public communication means
First Use Anywhere:
0
First Use in Commerce:
0
Classification
International Classes
029
030
032
035