PARMESANO SALAMI

Serial Number 97081924
602

Registration Progress

Application Filed
Oct 19, 2021
Under Examination
Approved for Publication
Published for Opposition
Registered

Trademark Image

PARMESANO SALAMI

Basic Information

Serial Number
97081924
Filing Date
October 19, 2021
Abandonment Date
April 4, 2023
Drawing Code
4000

Status Summary

Current Status
Inactive
Status Code
602
Status Date
Nov 28, 2023
Classes
029

Rights Holder

FG Deli Group Ltd.

99
Address
100-10991 Shellbridge Way
Richmond, B.C. V6X3C6
CA

Ownership History

FG Deli Group Ltd.

Original Applicant
99
Richmond, B.C. CA

Legal Representation

Attorney
Felicia Boyd

USPTO Deadlines

All Deadlines Cleared

All 3 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

15 events
Date Code Type Description Documents
Nov 28, 2023 ABN2 O ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE Loading...
Nov 28, 2023 MAB2 O ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND Loading...
Nov 28, 2023 MAB2 E ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND Loading...
Oct 3, 2022 CNRT R NON-FINAL ACTION WRITTEN Loading...
Oct 3, 2022 GNRT O NON-FINAL ACTION E-MAILED Loading...
Oct 3, 2022 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Jul 27, 2022 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Jul 27, 2022 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Jul 27, 2022 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Jan 28, 2022 CNRT R NON-FINAL ACTION WRITTEN Loading...
Jan 28, 2022 GNRT F NON-FINAL ACTION E-MAILED Loading...
Jan 28, 2022 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Jan 21, 2022 DOCK D ASSIGNED TO EXAMINER Loading...
Nov 5, 2021 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Oct 22, 2021 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
Parmesan cheese covered salami
First Use Anywhere: 20050000
First Use in Commerce: 20050000

Additional Information

Translation
The English translation of "PARMESANO" in the mark is "PARMESAN".

Classification

International Classes
029