Legal Representation
Attorney
Thomas J. Mango
USPTO Deadlines 1 active 1 overdue
Deadline Type | Event Code | Deadline Date | Days Until | Priority | Extension Available |
---|---|---|---|---|---|
OPPOSITION
Notice of Publication |
NPUBE | Jun 08, 2023 | 760 days overdue | Medium | Until Jul 08, 2023 |
Application History
39 eventsDate | Code | Type | Description |
---|---|---|---|
Mar 3, 2025 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Dec 18, 2024 | EX3G | S | SOU EXTENSION 3 GRANTED |
Dec 17, 2024 | EXT3 | S | SOU EXTENSION 3 FILED |
Dec 17, 2024 | EEXT | I | SOU TEAS EXTENSION RECEIVED |
Jun 21, 2024 | CHAN | I | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Jun 21, 2024 | EX2G | S | SOU EXTENSION 2 GRANTED |
Jun 21, 2024 | EXT2 | S | SOU EXTENSION 2 FILED |
Jun 21, 2024 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Jun 21, 2024 | EEXT | I | SOU TEAS EXTENSION RECEIVED |
Jun 21, 2024 | COAR | I | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Jun 21, 2024 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Dec 23, 2023 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Dec 21, 2023 | EX1G | S | SOU EXTENSION 1 GRANTED |
Dec 21, 2023 | EXT1 | S | SOU EXTENSION 1 FILED |
Dec 21, 2023 | EEXT | I | SOU TEAS EXTENSION RECEIVED |
Jul 4, 2023 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
May 9, 2023 | PUBO | A | PUBLISHED FOR OPPOSITION |
May 9, 2023 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Apr 19, 2023 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Apr 3, 2023 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER |
Apr 1, 2023 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED |
Mar 31, 2023 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Mar 31, 2023 | ERFR | I | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Jan 17, 2023 | GNFN | O | NOTIFICATION OF FINAL REFUSAL EMAILED |
Jan 17, 2023 | GNFR | O | FINAL REFUSAL E-MAILED |
Jan 17, 2023 | CNFR | R | FINAL REFUSAL WRITTEN |
Nov 17, 2022 | DOCK | D | ASSIGNED TO EXAMINER |
Nov 12, 2022 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED |
Nov 12, 2022 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Nov 12, 2022 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
May 11, 2022 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
May 11, 2022 | GNRT | F | NON-FINAL ACTION E-MAILED |
May 11, 2022 | CNRT | R | NON-FINAL ACTION WRITTEN |
May 10, 2022 | DOCK | D | ASSIGNED TO EXAMINER |
Dec 3, 2021 | CHAN | I | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Dec 3, 2021 | COAR | I | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Dec 3, 2021 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Oct 4, 2021 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Aug 17, 2021 | NWAP | I | NEW APPLICATION ENTERED |
Detailed Classifications
Class 005
Food for babies and infants; Snacks for babies and infants; Prepared and ready meals for babies and infants
Class 029
Preserved, cooked, frozen and baked fruits; Processed fruits; Snack foods based on fruit, potatoes, legumes, tofu, coconut, soy, nuts, lentils, cheese, yoghurt or plant-based dairy substitutes; Snack bars based on fruit, or nuts; High-protein snack bars based on fruit, or nuts; Milk products excluding ice cream, ice milk and frozen yogurt; Yoghurt; Snacks containing yoghurt, namely, yogurt based snacks; Spreads based on fruit, or nuts; Jellies, jams, compotes; Fruit purees; Hummus; Crisps namely, potato crisps, fruits crisps, and vegetable crisps; Snack foods, namely, snack bars featuring dried or baked fruit and nuts
Class 030
Cereal based snack foods; Snack foods based on cereals, grains, oats, corn, granola or flour; Snack foods, namely, snack bars featuring chocolate and cocoa; Snack foods comprising primarily of cereals, grains, oats, corn, granola or flour and also featuring dried or baked fruit, chocolate, cocoa, nuts; Snack foods covered or coated with chocolate, namely, fruit bars coated with chocolate, nut bars coated with chocolate; Oat clusters containing dried fruit; Convenience foods and savoury snacks, namely, wafers; Cereal based snack bars; Cereal bars containing dried or baked fruit, chocolate, cocoa, nuts; Oat based snack bars; Oat bars containing dried or baked fruit, chocolate, cocoa, nuts; Snack bars comprising primarily of grains and also featuring nuts and dried fruit; High-protein cereal-based snack bars; Chocolate based bars; Chocolate coated cereal bars; Dairy-free chocolate; Chocolate; Flapjacks; Breakfast cereals; Porridge; Processed oats; Frozen yoghurt; Ice cream bars; Non-dairy ice cream; Ice cream; Pies; Prepared meals consisting primarily of pasta or noodles; Edible wafers; Wafer biscuits; Confectionery made of natural sugar
Classification
International Classes
005
029
030