Legal Representation
Attorney
Corey K. Cho
USPTO Deadlines
Application History
22 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Aug 21, 2023 | MAB6 | E | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED | Loading... |
| Aug 21, 2023 | ABN6 | S | ABANDONMENT - NO USE STATEMENT FILED | Loading... |
| Jan 13, 2023 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
| Jan 11, 2023 | EX1G | S | SOU EXTENSION 1 GRANTED | Loading... |
| Jan 11, 2023 | EXT1 | S | SOU EXTENSION 1 FILED | Loading... |
| Jan 11, 2023 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
| Jul 19, 2022 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
| May 25, 2022 | ASGN | I | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP | Loading... |
| May 24, 2022 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| May 24, 2022 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| May 4, 2022 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Apr 21, 2022 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Apr 20, 2022 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Apr 20, 2022 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Apr 20, 2022 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Dec 15, 2021 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Dec 15, 2021 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Dec 15, 2021 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Dec 15, 2021 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Sep 23, 2021 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
| Sep 22, 2021 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Jul 24, 2021 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Milk; Fruit jellies; Jellies and jams; Jellies for food; Milk products excluding ice cream, ice milk and frozen yogurt; Oils for food; Processed fish; Processed fruit; Processed ginseng for use as a vegetable; Processed meat; Processed nuts; Processed seafood; Processed vegetables
Additional Information
Design Mark
The mark consists of a rectangle with the literal wording "LAPCOS" in block lettering, which is encompassed within the rectangle. The color black represents background, outlining, shading, and/or transparent areas and is not part of the mark.
Classification
International Classes
029