TAYLOR TO YOUR TASTES

Serial Number 90791294
744

Registration Progress

Application Filed
Jun 23, 2021
Under Examination
Oct 4, 2022
Approved for Publication
Aug 9, 2022
Published for Opposition
Aug 9, 2022
Registered

Trademark Image

TAYLOR TO YOUR TASTES

Basic Information

Serial Number
90791294
Filing Date
June 23, 2021
Published for Opposition
August 9, 2022
Drawing Code
4

Status Summary

Current Status
Active
Status Code
744
Status Date
May 6, 2025
Application
Pending
Classes
029 043

Rights Holder

Taylor Fresh Foods, Inc.

03
Address
150 Main Street, Suite 400
Salinas, CA 93901

Ownership History

Taylor Fresh Foods, Inc.

Original Applicant
03
Salinas, CA

Taylor Fresh Foods, Inc.

Owner at Publication
03
Salinas, CA

Legal Representation

Attorney
Howard S. Hogan

USPTO Deadlines

No Upcoming Deadlines

No upcoming deadlines found for this trademark.

Application History

43 events
Date Code Type Description Documents
May 7, 2025 IUAF S USE AMENDMENT FILED Loading...
Oct 8, 2025 SUPC I STATEMENT OF USE PROCESSING COMPLETE Loading...
May 7, 2025 IUAF S USE AMENDMENT FILED Loading...
Oct 7, 2025 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
May 7, 2025 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED Loading...
May 7, 2025 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Loading...
May 7, 2025 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Loading...
May 7, 2025 EISU I TEAS STATEMENT OF USE RECEIVED Loading...
May 7, 2025 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
May 6, 2025 EX5G S SOU EXTENSION 5 GRANTED Loading...
Apr 4, 2025 EXT5 S SOU EXTENSION 5 FILED Loading...
Apr 4, 2025 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Oct 4, 2024 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Oct 4, 2024 EX4G S SOU EXTENSION 4 GRANTED Loading...
Oct 4, 2024 EXT4 S SOU EXTENSION 4 FILED Loading...
Oct 4, 2024 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Apr 9, 2024 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Apr 3, 2024 EX3G S SOU EXTENSION 3 GRANTED Loading...
Apr 3, 2024 EXT3 S SOU EXTENSION 3 FILED Loading...
Apr 3, 2024 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Oct 6, 2023 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Oct 4, 2023 EX2G S SOU EXTENSION 2 GRANTED Loading...
Oct 4, 2023 EXT2 S SOU EXTENSION 2 FILED Loading...
Oct 4, 2023 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Apr 6, 2023 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Apr 4, 2023 EX1G S SOU EXTENSION 1 GRANTED Loading...
Apr 4, 2023 EXT1 S SOU EXTENSION 1 FILED Loading...
Apr 4, 2023 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Oct 12, 2022 ASCK I ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY Loading...
Oct 4, 2022 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Aug 9, 2022 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Aug 9, 2022 PUBO A PUBLISHED FOR OPPOSITION Loading...
Jul 20, 2022 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Jul 7, 2022 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
May 27, 2022 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
May 26, 2022 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
May 26, 2022 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Dec 3, 2021 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Dec 3, 2021 GNRT F NON-FINAL ACTION E-MAILED Loading...
Dec 3, 2021 CNRT R NON-FINAL ACTION WRITTEN Loading...
Nov 24, 2021 DOCK D ASSIGNED TO EXAMINER Loading...
Sep 8, 2021 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Jun 26, 2021 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
Cut vegetables packaged; Cut fruit packaged; Vegetable salads; Garden salads; Pre-cut vegetable salads; Fruit and vegetable salads; Sliced fruits; Sliced vegetables; Packaged salad kits consisting primarily of vegetables; Prepared fruit salad kits consisting primarily of ready to serve pre-cut fresh fruits and also including dips; Packaged vegetable-based entrees; Vegetable-based snack foods; Prepared food kits composed of vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Salad kits comprised of pre-cut lettuce, pre-cut vegetables, pre-cut fruit, chicken, turkey, meat, eggs, and processed beans, salad toppings consisting of processed nuts, processed seeds, dried fruit, cheese, processed beans, processed olives, smoked bacon, roasted corn, couscous, croutons, crispy rice noodles, wonton strips, tortilla strips, pita chips, and salad dressing, all sold together as a unit; Salad mixes comprised primarily of pre-cut fresh lettuce and pre-cut fresh vegetables and also including salad dressings, sold as a unit; Salad kits comprised primarily of pre-cut lettuce, pre-cut vegetables, pre-cut fruit, salad toppings consisting of processed nuts, processed seeds, dried fruit, cheese, croutons, crispy rice noodles, tortilla strips, pita chips, and salad dressing, all sold together as a unit; Snack trays consisting of pre-cut vegetables and pre-cut fruit and also including salad dressing, cheese, eggs, pretzels, crackers, processed nuts, dried fruit, sold together as a unit; Vegetable trays consisting of pre-cut vegetables and dip, sold together as a unit; Vegetables and fruit, namely, fresh cut, washed, and packaged romaine lettuce, butter lettuce, iceberg lettuce, green leaf lettuce, spring lettuce mix, baby spinach, baby arugula, vegetable based herb salad mix, baby kale, escarole, radicchio, apples, peppers, broccoli, brussels sprouts, cabbage, carrots, cauliflower, celery, cucumber, green beans, green onions, grapes, onions, radish, sugar snap peas, tomato, herbs; Packaged meal kits consisting primarily of processed fresh vegetables and fruits, and also consisting of sauces, herbs, spices, processed seeds, processed nuts and grains, namely, rice, couscous, quinoa, bulgur, and pasta, ready for cooking and assembly as a meal; Packaged meal kits consisting primarily of fresh vegetables and fruits, and also including sauces, meat proteins, herbs, spices, processed seeds, processed nuts and grains, namely, rice, couscous, quinoa, bulgur, and pasta, ready for cooking and assembly as a meal
First Use Anywhere: Apr 12, 2021
First Use in Commerce: Apr 12, 2021
Class 043
Providing a website featuring information in the field of recipes and cooking
First Use Anywhere: Apr 12, 2021
First Use in Commerce: Apr 12, 2021

Classification

International Classes
029 043