Legal Representation
Attorney
Paul Vincenti
USPTO Deadlines
Next Deadline
1907 days remaining
Section 8 (6-Year) Declaration Due (Based on registration date 2024-10-22)
Due Date
October 22, 2030
Grace Period Ends
April 22, 2031
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
43 eventsDate | Code | Type | Description | Documents |
---|---|---|---|---|
Oct 22, 2024 | NRCC | E | NOTICE OF REGISTRATION CONFIRMATION EMAILED | Loading... |
Oct 22, 2024 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
Sep 18, 2024 | ASCK | I | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY | Loading... |
Sep 13, 2024 | SUNA | E | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED | Loading... |
Sep 13, 2024 | CNPR | P | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED | Loading... |
Sep 12, 2024 | SUPC | I | STATEMENT OF USE PROCESSING COMPLETE | Loading... |
Sep 12, 2024 | AITU | A | CASE ASSIGNED TO INTENT TO USE PARALEGAL | Loading... |
Jul 11, 2024 | IUAF | S | USE AMENDMENT FILED | Loading... |
Jul 11, 2024 | EISU | I | TEAS STATEMENT OF USE RECEIVED | Loading... |
Jan 16, 2024 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
Jan 12, 2024 | EX3G | S | SOU EXTENSION 3 GRANTED | Loading... |
Jan 12, 2024 | EXT3 | S | SOU EXTENSION 3 FILED | Loading... |
Jan 12, 2024 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
Jul 11, 2023 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
Jul 7, 2023 | EX2G | S | SOU EXTENSION 2 GRANTED | Loading... |
Jul 7, 2023 | EXT2 | S | SOU EXTENSION 2 FILED | Loading... |
Jul 7, 2023 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
Jan 7, 2023 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
Jan 5, 2023 | EX1G | S | SOU EXTENSION 1 GRANTED | Loading... |
Jan 5, 2023 | EXT1 | S | SOU EXTENSION 1 FILED | Loading... |
Jan 5, 2023 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
Jul 12, 2022 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
May 17, 2022 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
May 17, 2022 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
Apr 27, 2022 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
Apr 13, 2022 | PREV | O | LAW OFFICE PUBLICATION REVIEW COMPLETED | Loading... |
Apr 11, 2022 | ALIE | A | ASSIGNED TO LIE | Loading... |
Apr 8, 2022 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
Apr 1, 2022 | ZZZX | Z | PREVIOUS ALLOWANCE COUNT WITHDRAWN | Loading... |
Apr 1, 2022 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
Mar 11, 2022 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
Mar 11, 2022 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
Mar 11, 2022 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
Mar 7, 2022 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
Mar 7, 2022 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
Mar 7, 2022 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
Mar 5, 2022 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Sep 2, 2021 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
Aug 13, 2021 | EWAF | I | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS | Loading... |
Aug 13, 2021 | REAP | I | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | Loading... |
Aug 13, 2021 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED | Loading... |
Aug 13, 2021 | ARAA | I | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | Loading... |
Jun 18, 2021 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 009
Downloadable materials, namely, multimedia files, text files, video recordings, audio files, images and written documents in the fields of human health, wellness, safety and well-being, the use, operation, performance, and control of air quality, water quality, thermal comfort, acoustic, lighting and other environmental quality devices, verification and testing procedures, systems and features, and occupant experiences therewith, and the design, performance, construction, operation, maintenance and management of restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, residences, buildings, real estate projects, and other venues and indoor environments, and the health, safety, wellness and well-being of occupants therein, environmental and occupational health and safety, and protocols, guidelines, policies, benchmarks, strategies and best practices for maintaining and operating spaces that promote health and well-being
First Use Anywhere:
Feb 8, 2022
First Use in Commerce:
Feb 8, 2022
Class 035
Business assistance, business advice and business consulting in the fields of operation of restaurants, retail establishments, schools, hotels, resorts, theaters, sporting arenas, stadiums, grocery stores, conference facilities, offices, convention halls, meeting spaces, concert halls; Business management of restaurants, retail establishments, schools, hotels, resorts, theaters, sporting arenas, stadiums, grocery stores, conference facilities, offices, convention halls, meeting spaces, concert halls; Business planning and business risk management provided to restaurants, retail establishments, schools, hotels, resorts, theaters, sporting arenas, stadiums, grocery stores, conference facilities, offices, convention halls, meeting spaces, concert halls for purposes of fostering occupant health, wellness and well-being, environmental and occupational health and safety, for maintaining safe and healthy business operations, and implementing preventative measures for controlling the spread of infectious disease; Business operation of restaurants, retail establishments, schools, hotels, resorts, theaters, sporting arenas, stadiums, grocery stores, conference facilities, offices, convention halls, meeting spaces, concert halls of others for purposes of fostering occupant health, wellness and well-being, environmental and occupational health and safety, for maintaining safe and healthy business operations, and implementing preventative measures for controlling the spread of infectious disease; Business investigations, evaluations, expert appraisals, information and research provided to others for purposes of fostering occupant health, wellness and well-being, environmental and occupational health and safety, for maintaining safe and healthy business operations, and implementing preventative measures for controlling the spread of infectious disease
First Use Anywhere:
Feb 8, 2022
First Use in Commerce:
Feb 8, 2022
Class 041
Providing online, non-downloadable, publications and content, namely, educational, training, orientation and marketing videos, audio recordings, infographics, articles, manuals, journals, surveys, assessments, questionnaires and images in the fields of human health, wellness and well-being, the design, construction, operation, maintenance and management of restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, buildings, real estate projects and other venues and indoor environments, environmental and occupational health and safety, the cleaning and disinfection of restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, buildings, real estate projects and other venues and indoor environments, protocols, guidelines, policies and best practices for maintaining safe and healthy business operations and developing and implementing preventative measures for controlling the spread of infectious disease in restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, buildings, real estate projects and other venues and indoor environments, and education and training of individuals, employers, owners, operators and organizations on best practices and preventative measures for controlling the spread of infectious disease in restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, buildings, real estate projects and other venues and indoor environments
First Use Anywhere:
Feb 8, 2022
First Use in Commerce:
May 14, 2024
Class 042
Developing standards and practices for the design, construction, operation, maintenance and management of restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, buildings, real estate projects and other venues and indoor environments intended to promote occupant health, wellness and well-being, environmental and occupational health and safety, the cleaning and disinfection of restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, buildings, real estate projects and other venues and indoor environments, best practices and preventative measures for controlling the spread of infectious disease in restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, buildings, real estate projects and other venues and indoor environments, and education and training on best practices and preventative measures and policies for controlling the spread of infectious disease in restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, buildings, real estate projects and other venues and indoor environments; review, analysis, evaluation and verification in the nature of architectural, technological, interior design and quality management consulting, namely, quality evaluation and analysis, quality assurance, and quality control in the fields of protocols, policies, practices and strategies related to the design, construction, operation, maintenance and performance of restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, buildings, real estate projects and other venues and indoor environments for purposes of fostering occupant health, wellness and well-being, environmental and occupational health and safety, and protocols, guidelines, policies and best practices for maintaining safe and healthy business operations and developing and implementing preventative measures for controlling the spread of infectious disease in restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, buildings, real estate projects and other venues and indoor environments; testing, analysis and evaluation of the protocols, policies, practices and strategies of others to determine conformity with established certification, accreditation and industry standards or practices related to the design, construction, operation, maintenance and performance of restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, buildings, real estate projects and other venues and indoor environments for purposes of fostering occupant health, wellness and well-being, environmental and occupational health and safety, and established certification, accreditation and industry protocols, guidelines, policies and best practices for maintaining safe and healthy business operations and developing and implementing preventative measures for controlling the spread of infectious disease in restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, buildings, real estate projects and other venues and indoor environments; review, analysis, evaluation and verification in the nature of architectural, technological, interior design and quality management consulting, namely, quality evaluation and analysis, quality assurance, and quality control in the fields of the design, construction, management and operation of restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, buildings, real estate projects and other venues and indoor environments to determine conformity with established standards or practices; testing, analysis and evaluation of the design, construction, management and operation of restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, buildings, real estate projects and other venues and indoor environments by others to determine conformity with established certification, accreditation and industry standards or practices
First Use Anywhere:
Feb 8, 2022
First Use in Commerce:
Feb 8, 2022
Class 045
Reviewing protocols, policies, practices and strategies in the nature of standards and practices to assure compliance with laws and regulations related to the design, construction, operation, maintenance and performance of restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, buildings, real estate projects and other venues and indoor environments for purposes of fostering occupant health, wellness and well-being, environmental and occupational health and safety, and protocols, guidelines, policies and best practices for maintaining safe and healthy business operations and developing and implementing preventative measures for controlling the spread of infectious disease in restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, buildings, real estate projects and other venues and indoor environments
First Use Anywhere:
Dec 1, 2022
First Use in Commerce:
Dec 1, 2022
Classification
International Classes
009
035
041
042
045
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"PERFORMANCE"