LUDWIG'S

Serial Number 90751979
606

Registration Progress

Application Filed
Jun 3, 2021
Under Examination
May 31, 2022
Approved for Publication
Apr 5, 2022
Published for Opposition
Apr 5, 2022
Registered

Trademark Image

LUDWIG'S

Basic Information

Serial Number
90751979
Filing Date
June 3, 2021
Published for Opposition
April 5, 2022
Abandonment Date
July 3, 2023
Drawing Code
4

Status Summary

Current Status
Inactive
Status Code
606
Status Date
Jul 3, 2023
Classes
030

Rights Holder

Ludwig Schokolade GmbH & Co. KG

99
Address
Senefelderstr. 44
Bergisch Gladbach 51469
DE

Ownership History

Ludwig Schokolade GmbH & Co. KG

Original Applicant
99
Bergisch Gladbach DE

Ludwig Schokolade GmbH & Co. KG

Owner at Publication
99
Bergisch Gladbach DE

Legal Representation

Attorney
Rebecca L. Wilson

USPTO Deadlines

No Upcoming Deadlines

No upcoming deadlines found for this trademark.

Application History

14 events
Date Code Type Description Documents
Jul 3, 2023 MAB6 E ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED Loading...
Jul 3, 2023 ABN6 S ABANDONMENT - NO USE STATEMENT FILED Loading...
Dec 1, 2022 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Nov 29, 2022 EX1G S SOU EXTENSION 1 GRANTED Loading...
Nov 29, 2022 EXT1 S SOU EXTENSION 1 FILED Loading...
Nov 29, 2022 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
May 31, 2022 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Apr 5, 2022 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Apr 5, 2022 PUBO A PUBLISHED FOR OPPOSITION Loading...
Mar 16, 2022 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Feb 28, 2022 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Feb 18, 2022 DOCK D ASSIGNED TO EXAMINER Loading...
Aug 26, 2021 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Jun 7, 2021 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 030
Chocolate and chocolate goods, in particular chocolate bars, including chocolate bars divided into individual segments; pralines, also with liquid filling, especially from wines and spirits; chocolate bars, in particular filled bars, including with caramel and/or nuts and/or chopped nuts; confectionery, in particular chewing candy; Chocolate, provided in advent calendars

Classification

International Classes
030