Legal Representation
Attorney
Keith W. Medansky, Esq.
USPTO Deadlines
Application History
8 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Aug 22, 2022 | ABN2 | O | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | Loading... |
| Aug 22, 2022 | MAB2 | E | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND | Loading... |
| Feb 7, 2022 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Feb 7, 2022 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Feb 7, 2022 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Feb 3, 2022 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Aug 20, 2021 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| May 29, 2021 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Chicken; chicken nuggets; chicken wings; prepared foods for consumption on or off the premises, namely, chicken; cheese sticks
First Use Anywhere:
0
First Use in Commerce:
0
Class 030
Pizza; flatbread, piadiana, pizza turnover, calzone, and Stromboli; pizza cheese sticks; bread rolls; pepperoni rolls; breadsticks; cookies; brownies; baked desserts, namely, cinnamon bread and cookies, cakes; doughnut holes; sauces; dipping sauces; garlic-based sauces; spicy sauces; ranch sauces; blue cheese sauce; buffalo sauce; BBQ sauce; honey mustard sauce; cheese sauce; seasonings
First Use Anywhere:
0
First Use in Commerce:
0
Class 039
Pizza delivery services; delivery of food and drinks by restaurants
First Use Anywhere:
0
First Use in Commerce:
0
Class 043
Restaurant services; restaurant services featuring in-restaurant dining and carryout and delivery services; take-out restaurant services
First Use Anywhere:
0
First Use in Commerce:
0
Additional Information
Design Mark
The mark consists of the words 'PAPA JOHNS' in red in an arched horizontal design stacked over the words BETTER INGREDIENTS. BETTER PIZZA. in green.
Color Claim
The color(s) red and green is/are claimed as a feature of the mark.
Classification
International Classes
029
030
039
043