Legal Representation
Attorney
Kristin S. Cornuelle
USPTO Deadlines
Application History
20 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Feb 21, 2023 | MAB6 | E | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED | Loading... |
| Feb 20, 2023 | ABN6 | S | ABANDONMENT - NO USE STATEMENT FILED | Loading... |
| Jun 28, 2022 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
| Jun 24, 2022 | EX1G | S | SOU EXTENSION 1 GRANTED | Loading... |
| Jun 24, 2022 | EXT1 | S | SOU EXTENSION 1 FILED | Loading... |
| Jun 24, 2022 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
| Jan 18, 2022 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
| Nov 23, 2021 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Nov 23, 2021 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Nov 3, 2021 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Oct 20, 2021 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Oct 18, 2021 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Oct 18, 2021 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Oct 18, 2021 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Sep 18, 2021 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Sep 18, 2021 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Sep 18, 2021 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Sep 13, 2021 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| May 20, 2021 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Feb 22, 2021 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Meat substitutes; vegan and vegetarian meat substitutes; plant-based meat substitutes; Refrigerated food package combinations consisting primarily of meat substitutes, vegan and vegetarian meat substitutes, plant-based meat substitutes or processed vegetables for purposes of creating a sandwich; packaged meals consisting primarily of meat substitutes, vegan and vegetarian meat substitutes, plant-based meat substitutes or vegetables; frozen meals consisting primarily of vegetables; prepared meals consisting primarily of vegetables; ready to eat meals consisting primarily of vegetables; packaged meals consisting primarily of vegetables; prepared food kits composed of meat substitutes, vegan and vegetarian meat substitutes, plant-based meat substitutes, sauces or seasonings, ready for cooking and assembly as a meal; prepared, packaged and frozen meals consisting of meat substitutes, vegan and vegetarian meat substitutes, and plant-based meat substitutes; chili; frozen entrees consisting primarily of meat substitutes, vegan and vegetarian meat substitutes or plant-based meat substitutes; prepared entrees consisting primarily of meat substitutes, vegan and vegetarian meat substitutes or plant-based meat substitutes; packaged and pre-packaged entrees consisting primarily of meat substitutes, vegan and vegetarian meat substitutes or plant-based meat substitutes; vegetable-based snack foods containing meat substitutes, vegan or vegetarian meat substitutes or plant-based meat substitutes; Prepared entrees consisting primarily of vegetables, soups, fruit salads and vegetable salads; prepared vegetarian meals consisting primarily of fruits, nuts, seeds, and vegetables; Soup mixes; prepared meals consisting primarily of fruits, nuts, seeds and vegetables; Fruit-based, nut-based and vegetable-based meal replacement bars which contain protein; fruit-based, nut-based and vegetable-based nutritional and dietary bars for use as a meal replacement which contain protein; Fruit based organic food bars, fruit based organic food bars also containing vegetables, nuts, and seeds; processed fruit-based and vegetable-based nutrient dense food bars which contain protein, processed nut based food bars, processed nut and seed based snack food bars; Nut-based snack foods
First Use Anywhere:
0
First Use in Commerce:
0
Classification
International Classes
029