BE / NU

Serial Number 90363845
Registration 6886942
700

Registration Progress

Application Filed
Dec 7, 2020
Under Examination
Aug 30, 2022
Approved for Publication
Jul 5, 2022
Published for Opposition
Jul 5, 2022
Registered
Nov 1, 2022

Trademark Image

BE / NU

Basic Information

Serial Number
90363845
Registration Number
6886942
Filing Date
December 7, 2020
Registration Date
November 1, 2022
Published for Opposition
July 5, 2022
Drawing Code
4

Status Summary

Current Status
Active
Status Code
700
Status Date
Nov 1, 2022
Registration
Registered
Classes
029 030 032

Rights Holder

THG NUTRITION LIMITED

99
Address
5TH FLOOR VOYAGER HOUSE CHICAGO AVENUE
MANCHESTER AIRPORT
MANCHESTER M90 3DQ

Ownership History

The Hut.com Limited

Original Applicant
99
Manchester GB

The Hut.com Limited

Owner at Publication
99
Manchester GB

The Hut.com Limited

Original Registrant
99
Manchester GB

THG NUTRITION LIMITED

New Owner After Registration #1
99
MANCHESTER

Legal Representation

Attorney
Marc P. Misthal

USPTO Deadlines

Next Deadline
1187 days remaining
Section 8 (6-Year) Declaration Due (Based on registration date 2022-11-01)
Due Date
November 01, 2028
Grace Period Ends
May 01, 2029
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

28 events
Date Code Type Description Documents
Jan 24, 2024 ASGN I AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP Loading...
Nov 1, 2022 NRCC E NOTICE OF REGISTRATION CONFIRMATION EMAILED Loading...
Nov 1, 2022 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Sep 23, 2022 DP1B I 1(B) BASIS DELETED; PROCEED TO REGISTRATION Loading...
Sep 23, 2022 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Sep 1, 2022 IUCN S NOTICE OF ALLOWANCE CANCELLED Loading...
Sep 1, 2022 D1BR I TEAS DELETE 1(B) BASIS RECEIVED Loading...
Aug 30, 2022 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Jul 5, 2022 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Jul 5, 2022 PUBO A PUBLISHED FOR OPPOSITION Loading...
Jun 15, 2022 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Jun 1, 2022 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Apr 29, 2022 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Apr 28, 2022 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Apr 28, 2022 ERFR I TEAS REQUEST FOR RECONSIDERATION RECEIVED Loading...
Nov 19, 2021 GNFR O FINAL REFUSAL E-MAILED Loading...
Nov 19, 2021 GNFN O NOTIFICATION OF FINAL REFUSAL EMAILED Loading...
Nov 19, 2021 CNFR R FINAL REFUSAL WRITTEN Loading...
Oct 12, 2021 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Oct 12, 2021 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Oct 6, 2021 ALIE A ASSIGNED TO LIE Loading...
Sep 30, 2021 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Apr 10, 2021 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Apr 10, 2021 GNRT F NON-FINAL ACTION E-MAILED Loading...
Apr 10, 2021 CNRT R NON-FINAL ACTION WRITTEN Loading...
Apr 2, 2021 DOCK D ASSIGNED TO EXAMINER Loading...
Feb 11, 2021 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Dec 10, 2020 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
Meat, poultry, game, processed fish and processed seafood; prepared dishes made principally of meat, poultry, game, fish or seafood; extracts of the aforesaid goods; fruit- and nut-based meal replacement bars; preserved, frozen, dried and cooked fruits and vegetables and prepared meals made primarily of such ingredients; salads except macaroni, rice, and pasta salad; fruit salads; soup and preparations for making soup; preserved garden herbs as seasonings; processed nuts; spreads, namely, dairy-based spreads, fruit spreads, nut-based spreads, and meat-based spreads; dips; potato crisps; nut-based snack foods; jellies, jams; eggs, milk and dairy products, namely, cheese; butter; peanut butter; milk shakes; shakes; powdered milk; dairy-based liquid food shakes; cheese and cheese products in the nature of cheese powder and cheese spreads; edible oils and fats; fruit preserves; pickles; prepared meals consisting primarily of fruits, vegetables or nuts; nutritional foodstuffs, namely, milk powder for nutritional purposes; meat and dairy protein based nutritional drink mixes for use as a meal replacement other than for medical purposes; dried milk-based products for meal replacements, not for medical purposes; milk-based beverages; beef jerky; processed edible nuts; egg whites; egg yolks; egg yolk solids
Class 030
Ready-to-eat cereals; preparations for baking biscuits, tarts, and cakes, made from cereals; cereal- and chocolate-based meal replacement bars, not for medical purposes; flour; preparations made from flour, namely, mixes for making baking batters; pasta; rice; noodles; sausage rolls; quiches; sandwiches; confectionery made of sugar; confectionery bars, namely, chocolate bars; cookies; bread; pastry; ices; ice cream; ice cream-based snack foods; frozen confections; preparations for making ices, ice cream, ice cream-based snack foods and frozen confections; chocolate; products made or containing chocolate, namely, chocolate-based snack bars, chocolate syrups, and chocolate cakes; flapjacks; caramel confectionery; caramel-based confectionery also containing hazelnuts; flavourings for food and beverages, other than essential oils; sugar-based and chocolate-based confectionery snack bars; chocolate-based protein enriched confectionery; plain protein based confectionery, namely, high-protein cereal bars; shortbread biscuits; honey and treacle; sugar; puddings; flavourings for foods and beverages other than essential oils; cheesecakes; sauces; chutneys; tea products, namely, tea bags and tea pods; tea-based beverages; fruit teas; iced tea; green tea; coffee; cocoa; tapioca; spices; yeast; baking powder; biscuits; cakes; snack foods made primarily from chocolate; pastry and pastry mixes; meat pies, vegetable pies, fruit pies; baked goods, namely, fruit crumbles; snack foods, namely, cereal-based snack foods, corn-based snack foods, rice-based snack foods; Mixes for making pies; pancake mixes; prepared meals consisting primarily of pasta, bread, cereals, noodles, rice or pastry; bakery desserts containing any of the foregoing ingredients; meringues; spreads, namely, chocolate-based spreads
Class 032
Non-alcoholic water-based beverages; drinking water, mineral water, sparkling water, fruit drinks and fruit juices; liquid and powdered beverage mixes in the nature of concentrates, syrups or powders used in the preparation of soft drinks; flavouring syrups for making beverages; beer; low-alcohol beer; de-alcoholised beer and wine; sports beverages also containing nutritional supplements; energy drinks also containing protein supplements; pastilles being concentrates used in the preparation of non-alcoholic effervescing beverages; vegetable juices; isotonic beverages; fruit juice-based beverages for meal replacement

Additional Information

Pseudo Mark
BE / NEW

Classification

International Classes
029 030 032