IL BARISTA SPECIALTY

Serial Number 90299002
Registration 6855026
700

Registration Progress

Application Filed
Nov 4, 2020
Under Examination
Approved for Publication
Jul 12, 2022
Published for Opposition
Jul 12, 2022
Registered
Sep 27, 2022

Trademark Image

IL BARISTA SPECIALTY

Basic Information

Serial Number
90299002
Registration Number
6855026
Filing Date
November 4, 2020
Registration Date
September 27, 2022
Published for Opposition
July 12, 2022
Drawing Code
3

Status Summary

Current Status
Active
Status Code
700
Status Date
Sep 27, 2022
Registration
Registered
Classes
030 043

Rights Holder

BARISMO CIA. LTDA.

16
Address
Ed. Las Camaras
AV. REPUBLICA S/N Y AV. AMAZONAS
Quito
EC

Ownership History

BARISMO CIA. LTDA.

Original Applicant
16
Quito EC

BARISMO CIA. LTDA.

Owner at Publication
16
Quito EC

BARISMO CIA. LTDA.

Original Registrant
16
Quito EC

Legal Representation

Attorney
Rodrigo Bermeo Andrade

USPTO Deadlines

Next Deadline
1004 days remaining
Section 8 Declaration Due (Principal Register) (Based on registration date 20220927)
Due Date
September 27, 2028
Grace Period Ends
March 27, 2029
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

24 events
Date Code Type Description Documents
Sep 27, 2022 NRCC E NOTICE OF REGISTRATION CONFIRMATION EMAILED Loading...
Sep 27, 2022 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Jul 12, 2022 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Jul 12, 2022 PUBO A PUBLISHED FOR OPPOSITION Loading...
Jun 22, 2022 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Jun 7, 2022 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Jun 7, 2022 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Jun 7, 2022 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Jun 7, 2022 GNEA O EXAMINERS AMENDMENT E-MAILED Loading...
Jun 7, 2022 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Jun 6, 2022 DOCK D ASSIGNED TO EXAMINER Loading...
Nov 17, 2021 GNFN O NOTIFICATION OF FINAL REFUSAL EMAILED Loading...
Nov 17, 2021 GNFR O FINAL REFUSAL E-MAILED Loading...
Nov 17, 2021 CNFR R FINAL REFUSAL WRITTEN Loading...
Oct 20, 2021 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Oct 19, 2021 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Oct 19, 2021 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Apr 19, 2021 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Apr 19, 2021 GNRT F NON-FINAL ACTION E-MAILED Loading...
Apr 19, 2021 CNRT R NON-FINAL ACTION WRITTEN Loading...
Apr 9, 2021 DOCK D ASSIGNED TO EXAMINER Loading...
Jan 29, 2021 MDSC E NOTICE OF DESIGN SEARCH CODE E-MAILED Loading...
Jan 28, 2021 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Jan 15, 2021 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 030
Bread; Honey; Ice; Mustard; Pastry; Salt; Spices; Sugar; Vinegar; Yeast; Baking powder; Confectionery, namely, candy and chocolate; Ice cream; Chocolate sauce; Molasses syrup
Class 043
Cafeteria services; Restaurant and cafe services

Additional Information

Design Mark
The mark consists of a stylized brown circle. At the top of the circle is a stylized brown circular rosette design. The rosette design partially overlaps with the circle. Beneath the rosette design is an upward-curving brown line. Centered within and partially overlapping the brown circle is the stylized black wording "IL BARISTA". Beneath "IL BARISTA" is the stylized black wording "SPECIALTY". There are two small black dots on either side of the word "SPECIALTY".
Color Claim
The color(s) brown and black is/are claimed as a feature of the mark.
Translation
The English translation of "IL BARISTA" in the mark is "THE BARISTA".

Classification

International Classes
030 043

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"IL BARISTA" OR "SPECIALTY"