AUNT MILLIE'S POWER LOAF

Serial Number 90248207
606

Registration Progress

Application Filed
Oct 12, 2020
Under Examination
Jun 22, 2021
Approved for Publication
Apr 27, 2021
Published for Opposition
Apr 27, 2021
Registered

Basic Information

Serial Number
90248207
Filing Date
October 12, 2020
Published for Opposition
April 27, 2021
Abandonment Date
July 29, 2024
Drawing Code
4

Status Summary

Current Status
Inactive
Status Code
606
Status Date
Jul 29, 2024
Classes
030

Rights Holder

Perfection Bakeries, Inc.

03
Address
350 Pearl Street
Fort Wayne, IN 46802

Ownership History

Perfection Bakeries, Inc.

Original Applicant
03
Fort Wayne, IN

Perfection Bakeries, Inc.

Owner at Publication
03
Fort Wayne, IN

Legal Representation

Attorney
Ronald J. Ehinger

USPTO Deadlines

All Deadlines Cleared

All 4 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

37 events
Date Code Type Description
Jul 29, 2024 MAB6 E ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Jul 29, 2024 ABN6 S ABANDONMENT - NO USE STATEMENT FILED
Jan 11, 2024 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Jan 10, 2024 EX5G S SOU EXTENSION 5 GRANTED
Jan 10, 2024 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL
Dec 19, 2023 EXT5 S SOU EXTENSION 5 FILED
Dec 19, 2023 EEXT I SOU TEAS EXTENSION RECEIVED
Jun 20, 2023 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Jun 16, 2023 EX4G S SOU EXTENSION 4 GRANTED
Jun 16, 2023 EXT4 S SOU EXTENSION 4 FILED
Jun 16, 2023 EEXT I SOU TEAS EXTENSION RECEIVED
Sep 24, 2022 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Sep 22, 2022 EX3G S SOU EXTENSION 3 GRANTED
Sep 22, 2022 EXT3 S SOU EXTENSION 3 FILED
Sep 22, 2022 EEXT I SOU TEAS EXTENSION RECEIVED
Jun 21, 2022 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Jun 17, 2022 EX2G S SOU EXTENSION 2 GRANTED
Jun 17, 2022 EXT2 S SOU EXTENSION 2 FILED
Jun 17, 2022 EEXT I SOU TEAS EXTENSION RECEIVED
Jul 6, 2021 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Jul 2, 2021 EX1G S SOU EXTENSION 1 GRANTED
Jul 2, 2021 EXT1 S SOU EXTENSION 1 FILED
Jul 2, 2021 EEXT I SOU TEAS EXTENSION RECEIVED
Jun 22, 2021 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Apr 27, 2021 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Apr 27, 2021 PUBO A PUBLISHED FOR OPPOSITION
Apr 7, 2021 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Mar 22, 2021 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER
Mar 19, 2021 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED
Mar 18, 2021 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE
Mar 18, 2021 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED
Mar 10, 2021 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED
Mar 10, 2021 GNRT F NON-FINAL ACTION E-MAILED
Mar 10, 2021 CNRT R NON-FINAL ACTION WRITTEN
Mar 9, 2021 DOCK D ASSIGNED TO EXAMINER
Nov 28, 2020 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Oct 15, 2020 NWAP I NEW APPLICATION ENTERED

Detailed Classifications

Class 030
bread and other bakery products

Classification

International Classes
030

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"LOAF"