KENT PRECISION FOODS GROUP

Serial Number 90162311
Registration 6482305
700

Registration Progress

Application Filed
Sep 6, 2020
Under Examination
Approved for Publication
Jun 29, 2021
Published for Opposition
Jun 29, 2021
Registered
Sep 14, 2021

Trademark Image

KENT PRECISION FOODS GROUP

Basic Information

Serial Number
90162311
Registration Number
6482305
Filing Date
September 6, 2020
Registration Date
September 14, 2021
Published for Opposition
June 29, 2021
Drawing Code
4

Status Summary

Current Status
Active
Status Code
700
Status Date
Sep 14, 2021
Registration
Registered
Classes
005 029 030 032

Rights Holder

Kent Corporation

03
Address
2905 U.S. Highway 61 N
Muscatine, IA 52761

Ownership History

Kent Corporation

Original Applicant
03
Muscatine, IA

Kent Corporation

Owner at Publication
03
Muscatine, IA

Kent Corporation

Original Registrant
03
Muscatine, IA

Legal Representation

Attorney
Thomas P. Arden

USPTO Deadlines

Next Deadline
631 days remaining
Section 8 Declaration Due (Principal Register) (Based on registration date 20210914)
Due Date
September 14, 2027
Grace Period Ends
March 14, 2028
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

24 events
Date Code Type Description Documents
Sep 14, 2021 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Jun 29, 2021 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Jun 29, 2021 PUBO A PUBLISHED FOR OPPOSITION Loading...
Jun 9, 2021 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
May 25, 2021 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
May 25, 2021 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
May 25, 2021 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
May 25, 2021 GNEA O EXAMINERS AMENDMENT E-MAILED Loading...
May 25, 2021 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
May 21, 2021 ZZZX Z PREVIOUS ALLOWANCE COUNT WITHDRAWN Loading...
May 12, 2021 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED Loading...
May 12, 2021 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Loading...
May 12, 2021 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Loading...
Apr 6, 2021 PBCR Z WITHDRAWN FROM PUB - OG REVIEW QUERY Loading...
Mar 22, 2021 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Mar 1, 2021 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Feb 27, 2021 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Feb 27, 2021 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Jan 27, 2021 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Jan 27, 2021 GNRT F NON-FINAL ACTION E-MAILED Loading...
Jan 27, 2021 CNRT R NON-FINAL ACTION WRITTEN Loading...
Jan 13, 2021 DOCK D ASSIGNED TO EXAMINER Loading...
Oct 11, 2020 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Sep 9, 2020 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 005
Foods for special dietary use adapted for medical purposes, namely, mixes for low sodium salad dressings, salt-free soup bases, low sodium food flavoring concentrate, and sugar-free and low sodium gelatin and pudding dessert mixes; food and beverage thickeners in the nature of an additive formulated to assist persons with swallowing difficulties consume food and beverages
First Use Anywhere: Jan 31, 2013
First Use in Commerce: Jan 31, 2013
Class 029
Soup bases; broth bases; soup mixes; broth mixes; fruit pectin for use in jams and jellies for use in cooking and baking; dip mixes;salt-free soup bases suitable for a low sodium diet; unflavored and unsweetened gelatins for use in dessert mixes and bases; fruit purees; vegetable purees; meat and poultry purees; egg purees; and mixes for making milk shakes
First Use Anywhere: Jan 31, 2013
First Use in Commerce: Jan 31, 2013
Class 030
Salad dressing mixes; salad dressings; coleslaw dressing; marinades; mixes for sauces and salsa; cooking sauces; pizza sauce and ketchup mixes; seasoning mixes; food seasonings; mixes for the preparation of bakery goods, dessert mousse, fruit cobbler, bread pudding, fudge, crème anglaise and meringue; flavored, sweetened gelatin and pudding dessert mixes and bases; mixes for pie crust; gravy mixes; au jus mixes; meat flavored dry base for soups and gravy; flavored sauce mixes for meats, fish, and vegetables; food flavoring salts and concentrates; mixes for condimental sauces, namely, barbeque sauce, dill sauce, steak sauce, tartar sauce, spaghetti sauce, bourbon sauce, hollandaise sauce, and spaghetti sauce; potato pancake mixes; flavored seasonings for meats, namely, taco seasoning and chili seasoning; breading mixes; pickling spices; herbs and spices used for pickling; pickling brine for use with vegetables; sugar-free and low sodium flavored sweetened gelatin and pudding dessert mixes and bases suitable for a sugar-free and low sodium diet; mixes for low sodium salad dressings and food flavoring concentrate suitable for a low-sodium diet; mixes for the preparation of frozen desserts, namely, soft serve ice cream and frozen confections; cocoa mixes; cappuccino mixes; food and beverage thickeners in the nature of an additive used in culinary preparation; thickened coffee beverages
First Use Anywhere: Jan 31, 2013
First Use in Commerce: Jan 31, 2013
Class 032
Thickened water beverages; thickened fruit juice beverages
First Use Anywhere: Jan 31, 2013
First Use in Commerce: Jan 31, 2013

Classification

International Classes
005 029 030 032

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"FOODS GROUP"