Legal Representation
Attorney
Christina M. Licursi
USPTO Deadlines
Next Deadline
811 days remaining
Section 8 (6-Year) Declaration Due (Based on registration date 2021-10-05)
Due Date
October 05, 2027
Grace Period Ends
April 05, 2028
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
20 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Oct 5, 2021 | R.SR | A | REGISTERED-SUPPLEMENTAL REGISTER | Loading... |
| Sep 2, 2021 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Sep 2, 2021 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Sep 2, 2021 | CNTA | O | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER | Loading... |
| Sep 2, 2021 | PREV | O | LAW OFFICE PUBLICATION REVIEW COMPLETED | Loading... |
| Sep 1, 2021 | ERFR | I | TEAS REQUEST FOR RECONSIDERATION RECEIVED | Loading... |
| Aug 13, 2021 | CNFR | R | FINAL REFUSAL WRITTEN | Loading... |
| Aug 13, 2021 | GNFR | O | FINAL REFUSAL E-MAILED | Loading... |
| Aug 13, 2021 | GNFN | O | NOTIFICATION OF FINAL REFUSAL EMAILED | Loading... |
| Jul 19, 2021 | ALIE | A | ASSIGNED TO LIE | Loading... |
| Jul 19, 2021 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Jul 19, 2021 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Jun 23, 2021 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Dec 23, 2020 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Dec 23, 2020 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Dec 23, 2020 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Dec 17, 2020 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Oct 22, 2020 | PARI | I | TEAS VOLUNTARY AMENDMENT RECEIVED | Loading... |
| Sep 25, 2020 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Aug 25, 2020 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 030
Processed grains; food starch; flour; dough; tempura batter mix; goods made of processed grains, starch, flour, dough, and batter, namely, bread; frozen food, namely, ready to eat frozen baked bread, plain bread, stuffed bread, chapati, stuffed chapati, paratha, stuffed paratha; aromatic preparations for food, namely, spice blends; baking powder; barley meal; bean meal; bread; bread rolls; breadcrumbs; buns; corn flour; maize flour; cream of tartar for culinary purposes; crushed oats; ferments for pastes, namely, fermented hot pepper paste being gochujang; garden herbs, preserved; salt for preserving food; seasonings; gingerbread; husked barley; husked oats; food leavening agents; sourdough bread; malt for food purposes; oat-based food, namely, oat-flakes, oatmeal; potato flour; quiches; sago; salt for preserving foodstuffs; soya flour; starch for food; tacos; tapioca flour; tortillas; unleavened bread; sandwich wraps; wheat flour; yeast
First Use Anywhere:
0
First Use in Commerce:
0
Classification
International Classes
030