H HOUSE

Serial Number 90001737
Registration 6649271
700

Registration Progress

Application Filed
Jun 15, 2020
Under Examination
Approved for Publication
Dec 7, 2021
Published for Opposition
Dec 7, 2021
Registered
Feb 22, 2022

Trademark Image

H HOUSE

Basic Information

Serial Number
90001737
Registration Number
6649271
Filing Date
June 15, 2020
Registration Date
February 22, 2022
Published for Opposition
December 7, 2021
Drawing Code
3000

Status Summary

Current Status
Active
Status Code
700
Status Date
Feb 22, 2022
Registration
Registered
Classes
029 030

Rights Holder

HOUSE FOODS GROUP INC.

03
Address
1-5-7, Mikuriya Sakae-machi
Higashi-Osaka, Osaka 577-8520
JP

Ownership History

HOUSE FOODS GROUP INC.

Original Applicant
03
Higashi-Osaka, Osaka JP

HOUSE FOODS GROUP INC.

Owner at Publication
03
Higashi-Osaka, Osaka JP

HOUSE FOODS GROUP INC.

Original Registrant
03
Higashi-Osaka, Osaka JP

Legal Representation

Attorney
Evan A. Raynes

USPTO Deadlines

Next Deadline
943 days remaining
Section 8 (6-Year) Declaration Due (Based on registration date 2022-02-22)
Due Date
February 22, 2028
Grace Period Ends
August 22, 2028
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

23 events
Date Code Type Description Documents
Feb 22, 2022 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Dec 7, 2021 PUBO A PUBLISHED FOR OPPOSITION Loading...
Dec 7, 2021 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Nov 17, 2021 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Nov 1, 2021 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Nov 1, 2021 GNEA O EXAMINERS AMENDMENT E-MAILED Loading...
Nov 1, 2021 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Nov 1, 2021 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Nov 1, 2021 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Aug 1, 2021 CNRT R NON-FINAL ACTION WRITTEN Loading...
Aug 1, 2021 GNRT O NON-FINAL ACTION E-MAILED Loading...
Aug 1, 2021 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Jun 14, 2021 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Jun 14, 2021 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Jun 11, 2021 ALIE A ASSIGNED TO LIE Loading...
Mar 23, 2021 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Sep 23, 2020 CNRT R NON-FINAL ACTION WRITTEN Loading...
Sep 23, 2020 GNRT F NON-FINAL ACTION E-MAILED Loading...
Sep 23, 2020 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Sep 17, 2020 DOCK D ASSIGNED TO EXAMINER Loading...
Jul 14, 2020 MDSM E NOTICE OF DESIGN SEARCH CODE E-MAILED Loading...
Jul 13, 2020 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Jun 18, 2020 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
Milk products excluding ice cream, ice milk and frozen yogurt; processed meat; processed fish; processed vegetables and processed fruits; fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); jelly made from devils' tongue root (konnyaku); soybean milk; tofu; fermented soybeans (natto); dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); Prepared food kits primarily composed of tofu and also including sauces; Japanese-style noodle soup, namely, tofu shirataki ramen; soups; tofu pulp (okara); Dried flakes of fish, meat, vegetables or seaweed (furi-kake)
First Use Anywhere: 0
First Use in Commerce: 0
Class 030
Tea; bread and buns; seasonings; spices; curry powder; curry roux used as a thickening agent for preparing curry sauces; curry sauce mixes, namely, mixes for making curry sauces; instant curry sauces; Curry roux used as a thickening agent for preparing curry stew sauces; curry stew mixes, namely, mixes for making curry stew sauces; instant curry stew sauces; stew mixes, namely, mixes for making stew sauces; instant stew sauces; Noodles and seasoning mixes combined in unitary packages, namely, Japanese oden mixes; Japanese horseradish powder spice (wasabi powder); prepared wasabi; Chinese stuffed dumplings (gyoza, cooked); sandwiches; Chinese steamed dumplings (shumai, cooked); sushi; fried balls of batter mix with small pieces of octopus (Takoyaki); steamed buns stuffed with minced meat (niku-manjuh); hamburger sandwiches; pizzas; pre-packaged lunches consisting primarily of rice or noodles, and also including meat, fish or vegetables; hot dog sandwiches; meat pies; ravioli; processed cereals; sherbet mixes, instant confectionary mixes, namely, instant pudding mixes, and instant jelly mixes; shirataki yam noodles; noodles; Chinese mabo tofu sauce
First Use Anywhere: 19800400
First Use in Commerce: 19800600

Additional Information

Design Mark
The mark consists of a lower-case H inside a square, with a triangle inside the stem of the H, to the left of the wording HOUSE.
Color Claim
Color is not claimed as a feature of the mark.
Pseudo Mark
HOUSE HOUSE

Classification

International Classes
029 030