Legal Representation
Attorney
John L. Ambrogi
USPTO Deadlines
Next Deadline
312 days remaining
Section 8 Declaration Due (Principal Register) (Based on registration date 20201110)
Due Date
November 10, 2026
Grace Period Ends
May 10, 2027
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
38 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Nov 10, 2025 | REM1 | E | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED | Loading... |
| Nov 10, 2020 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
| Oct 3, 2020 | SUNA | E | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED | Loading... |
| Oct 2, 2020 | CNPR | P | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED | Loading... |
| Sep 17, 2020 | SUPC | I | STATEMENT OF USE PROCESSING COMPLETE | Loading... |
| Sep 2, 2020 | IUAF | S | USE AMENDMENT FILED | Loading... |
| Sep 17, 2020 | DPCC | D | DIVISIONAL PROCESSING COMPLETE | Loading... |
| Sep 2, 2020 | DRRR | I | DIVISIONAL REQUEST RECEIVED | Loading... |
| Sep 10, 2020 | AITU | A | CASE ASSIGNED TO INTENT TO USE PARALEGAL | Loading... |
| Sep 2, 2020 | ERTD | I | TEAS REQUEST TO DIVIDE RECEIVED | Loading... |
| Sep 2, 2020 | EISU | I | TEAS STATEMENT OF USE RECEIVED | Loading... |
| Aug 11, 2020 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
| Jun 16, 2020 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Jun 16, 2020 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| May 27, 2020 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| May 7, 2020 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| May 7, 2020 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | Loading... |
| May 7, 2020 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | Loading... |
| May 7, 2020 | GNEA | O | EXAMINERS AMENDMENT E-MAILED | Loading... |
| May 7, 2020 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | Loading... |
| Apr 28, 2020 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Apr 27, 2020 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Apr 27, 2020 | ERFR | I | TEAS REQUEST FOR RECONSIDERATION RECEIVED | Loading... |
| Feb 11, 2020 | GNFN | O | NOTIFICATION OF FINAL REFUSAL EMAILED | Loading... |
| Feb 11, 2020 | GNFR | O | FINAL REFUSAL E-MAILED | Loading... |
| Feb 11, 2020 | CNFR | R | FINAL REFUSAL WRITTEN | Loading... |
| Feb 5, 2020 | ARAA | I | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | Loading... |
| Feb 5, 2020 | REAP | I | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | Loading... |
| Jan 16, 2020 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Jan 16, 2020 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Jan 16, 2020 | ALIE | A | ASSIGNED TO LIE | Loading... |
| Dec 30, 2019 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Oct 28, 2019 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Oct 28, 2019 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Oct 28, 2019 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Oct 20, 2019 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Aug 5, 2019 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Jul 30, 2019 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 030
Edible food products for human consumption, namely, snacks, namely, crackers, snack thin crackers, flat bread crackers, vegetable chips, potato chips, tortilla chips, grain-free crackers, grain-free tortilla chips, pita chips, grain-free pita chips; dips in the nature of dipping sauces; spreads and dressings, namely, marinades and dressings for salad
First Use Anywhere:
20190900
First Use in Commerce:
20191200
Class 041
Online non-downloadable electronic publications in the nature of articles, recipes, online non-downloadable newsletters and blogs all in the field of food, nutrition and diet
First Use Anywhere:
20191200
First Use in Commerce:
20191200
Classification
International Classes
030
041