VEG ON

Serial Number 88955625
Registration 6647337
700

Registration Progress

Application Filed
Jun 9, 2020
Under Examination
Dec 22, 2020
Approved for Publication
Oct 27, 2020
Published for Opposition
Oct 27, 2020
Registered
Feb 15, 2022

Trademark Image

VEG ON

Basic Information

Serial Number
88955625
Registration Number
6647337
Filing Date
June 9, 2020
Registration Date
February 15, 2022
Published for Opposition
October 27, 2020
Drawing Code
3

Status Summary

Current Status
Active
Status Code
700
Status Date
Feb 15, 2022
Registration
Registered
Classes
029 030

Rights Holder

Live Fresh Foods, LLC

16
Address
5411 Davison Rd.
Clarence, NY 14031

Ownership History

Live Fresh Foods, LLC

Original Applicant
16
Clarence, NY

Live Fresh Foods, LLC

Owner at Publication
16
Clarence, NY

Live Fresh Foods, LLC

Original Registrant
16
Clarence, NY

Legal Representation

Attorney
Joseph J. Porcello

USPTO Deadlines

Next Deadline
785 days remaining
Section 8 Declaration Due (Principal Register) (Based on registration date 20220215)
Due Date
February 15, 2028
Grace Period Ends
August 15, 2028
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

25 events
Date Code Type Description Documents
Feb 15, 2022 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Jan 13, 2022 SUNA E NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED Loading...
Jan 12, 2022 CNPR P ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED Loading...
Jan 10, 2022 SUPC I STATEMENT OF USE PROCESSING COMPLETE Loading...
Dec 20, 2021 IUAF S USE AMENDMENT FILED Loading...
Jan 10, 2022 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Dec 20, 2021 EISU I TEAS STATEMENT OF USE RECEIVED Loading...
Nov 10, 2021 DOCK D ASSIGNED TO EXAMINER Loading...
Jun 17, 2021 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Jun 15, 2021 EX1G S SOU EXTENSION 1 GRANTED Loading...
Jun 15, 2021 EXT1 S SOU EXTENSION 1 FILED Loading...
Jun 15, 2021 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Dec 22, 2020 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Oct 27, 2020 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Oct 27, 2020 PUBO A PUBLISHED FOR OPPOSITION Loading...
Oct 7, 2020 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Sep 17, 2020 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Sep 17, 2020 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Sep 17, 2020 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Sep 17, 2020 GNEA F EXAMINERS AMENDMENT E-MAILED Loading...
Sep 17, 2020 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Sep 11, 2020 DOCK D ASSIGNED TO EXAMINER Loading...
Jul 3, 2020 MDSC E NOTICE OF DESIGN SEARCH CODE E-MAILED Loading...
Jul 2, 2020 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Jun 12, 2020 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
Cooked vegetables; Prepared flavored vegetables; Pickled vegetables; Bagged meals primarily consisting of pre-cut vegetable salad blends and also containing salsa dressing; Soups
First Use Anywhere: Nov 29, 2021
First Use in Commerce: Nov 29, 2021
Class 030
Salsa; Salsa sauce; Chip sauce; Salsa dip; Salad dressing; Prepared food bowl kits consisting primarily of processed grains
First Use Anywhere: Aug 26, 2020
First Use in Commerce: Aug 26, 2020

Additional Information

Design Mark
The mark consists of the wording "VEG ON" in a stylized and distressed font. The letters "VEG" are vertical and within the center of the letter "O" of the word "ON". There is a horizontal line under the letter "N".
Color Claim
Color is not claimed as a feature of the mark.

Classification

International Classes
029 030