Legal Representation
Attorney
B. BRETT HEAVNER
USPTO Deadlines
Next Deadline
1251 days remaining
Section 8 Declaration Due (Principal Register) (Based on registration date 20230523)
Due Date
May 23, 2029
Grace Period Ends
November 23, 2029
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
42 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| May 23, 2023 | NRCC | E | NOTICE OF REGISTRATION CONFIRMATION EMAILED | Loading... |
| May 23, 2023 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
| Mar 7, 2023 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Mar 7, 2023 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Feb 15, 2023 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Feb 1, 2023 | PREV | O | LAW OFFICE PUBLICATION REVIEW COMPLETED | Loading... |
| Jan 26, 2023 | ALIE | A | ASSIGNED TO LIE | Loading... |
| Jan 6, 2023 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Jan 6, 2023 | PBSR | Z | WITHDRAWN FROM PUB - SENIOR ATTORNEY REQUEST | Loading... |
| Dec 7, 2022 | CNEA | O | EXAMINERS AMENDMENT MAILED | Loading... |
| Dec 7, 2022 | XAAP | I | EXAMINER'S AMENDMENT AFTER PUB APPROVAL | Loading... |
| Dec 7, 2022 | OTHE | I | CASE RETURNED TO EXAMINATION | Loading... |
| Dec 7, 2022 | IUCN | S | NOTICE OF ALLOWANCE CANCELLED | Loading... |
| Nov 11, 2022 | ZZZX | Z | PREVIOUS ALLOWANCE COUNT WITHDRAWN | Loading... |
| Oct 26, 2022 | ATRQ | I | ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED | Loading... |
| Oct 26, 2022 | PCBG | O | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED | Loading... |
| Oct 26, 2022 | APET | A | ASSIGNED TO PETITION STAFF | Loading... |
| Oct 26, 2022 | APET | A | ASSIGNED TO PETITION STAFF | Loading... |
| Oct 1, 2022 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
| Sep 29, 2022 | EX1G | S | SOU EXTENSION 1 GRANTED | Loading... |
| Sep 29, 2022 | EXT1 | S | SOU EXTENSION 1 FILED | Loading... |
| Sep 29, 2022 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
| Sep 29, 2022 | TPAD | I | TEAS PETITION TO AMEND BASIS RECEIVED | Loading... |
| Apr 12, 2022 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
| Feb 28, 2022 | TMBN | T | TTAB RELEASE CASE TO TRADEMARKS | Loading... |
| Feb 28, 2022 | OP.T | T | OPPOSITION TERMINATED NO. 999999 | Loading... |
| Feb 28, 2022 | OP.D | T | OPPOSITION DISMISSED NO. 999999 | Loading... |
| Jun 21, 2021 | OP.I | T | OPPOSITION INSTITUTED NO. 999999 | Loading... |
| Jan 15, 2021 | ETOF | T | EXTENSION OF TIME TO OPPOSE RECEIVED | Loading... |
| Dec 22, 2020 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Dec 22, 2020 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Dec 2, 2020 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Nov 12, 2020 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Nov 12, 2020 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Nov 12, 2020 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Nov 12, 2020 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Jul 17, 2020 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Jul 17, 2020 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Jul 17, 2020 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Jul 17, 2020 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| May 5, 2020 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Apr 28, 2020 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Vegetable-based meat, fish, poultry; preserved, frozen, dried or cooked vegetables-based fruit jams and pulses; vegetable-based marmalades; vegetable based jellies for food; vegetable-based yogurt and dairy spreads and dips; vegetable based oils and fats for food; vegetable-based soups and preparations for making soups; vegetable based low-calories french fries; vegetable-based fruit pulp in the nature of combined fruit and vegetable purees; Vegetable-based cheese substitute, namely, vegan cheese and non-dairy cheese products substitute
Additional Information
Design Mark
The mark consists of the term "NOT" in stylized font.
Color Claim
Color is not claimed as a feature of the mark.
Classification
International Classes
029