B BAKERY-PRO

Serial Number 88823713
Registration 6349499
700

Registration Progress

Application Filed
Mar 6, 2020
Under Examination
Oct 6, 2020
Approved for Publication
Aug 11, 2020
Published for Opposition
Aug 11, 2020
Registered
May 11, 2021

Trademark Image

B BAKERY-PRO

Basic Information

Serial Number
88823713
Registration Number
6349499
Filing Date
March 6, 2020
Registration Date
May 11, 2021
Published for Opposition
August 11, 2020
Drawing Code
3

Status Summary

Current Status
Active
Status Code
700
Status Date
May 11, 2021
Registration
Registered
Classes
008 021

Rights Holder

CUTLERY PRECISION COMPANY LIMITED

11
Address
C-1, 5/F., PHASE 1, HANG FUNG INDUSTRIAL
2G HOK YUEN STREET
HUNG HOM, KOWLOON
HK

Ownership History

CUTLERY PRECISION COMPANY LIMITED

Original Applicant
11
HUNG HOM, KOWLOON HK

CUTLERY PRECISION COMPANY LIMITED

Owner at Publication
11
HUNG HOM, KOWLOON HK

CUTLERY PRECISION COMPANY LIMITED

Original Registrant
11
HUNG HOM, KOWLOON HK

Legal Representation

Attorney
Brian M. Davis

USPTO Deadlines

Next Deadline
481 days remaining
Section 8 Declaration Due (Principal Register) (Based on registration date 20210511)
Due Date
May 11, 2027
Grace Period Ends
November 11, 2027
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

29 events
Date Code Type Description Documents
May 11, 2021 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Apr 3, 2021 SUNA E NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED Loading...
Apr 2, 2021 CNPR P ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED Loading...
Mar 31, 2021 SUPC I STATEMENT OF USE PROCESSING COMPLETE Loading...
Mar 12, 2021 IUAF S USE AMENDMENT FILED Loading...
Mar 30, 2021 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Mar 12, 2021 EISU I TEAS STATEMENT OF USE RECEIVED Loading...
Oct 6, 2020 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Aug 11, 2020 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Aug 11, 2020 PUBO A PUBLISHED FOR OPPOSITION Loading...
Jul 22, 2020 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Jul 9, 2020 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Jul 9, 2020 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Jul 9, 2020 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Jul 9, 2020 GNEA O EXAMINERS AMENDMENT E-MAILED Loading...
Jul 9, 2020 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Jul 6, 2020 ZZZX Z PREVIOUS ALLOWANCE COUNT WITHDRAWN Loading...
Jun 30, 2020 PBCR Z WITHDRAWN FROM PUB - OG REVIEW QUERY Loading...
Jun 17, 2020 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Jun 16, 2020 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Jun 16, 2020 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Jun 16, 2020 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
May 28, 2020 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
May 28, 2020 GNRT F NON-FINAL ACTION E-MAILED Loading...
May 28, 2020 CNRT R NON-FINAL ACTION WRITTEN Loading...
May 27, 2020 DOCK D ASSIGNED TO EXAMINER Loading...
Mar 13, 2020 MDSC E NOTICE OF DESIGN SEARCH CODE E-MAILED Loading...
Mar 12, 2020 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Mar 10, 2020 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 008
Non-electric pizza wheel cutters
First Use Anywhere: Feb 8, 2021
First Use in Commerce: Feb 8, 2021
Class 021
Spatulas for kitchen use
First Use Anywhere: Feb 8, 2021
First Use in Commerce: Feb 8, 2021

Additional Information

Design Mark
The mark consists of the stylized word "BAKERY-PRO" underneath a chef's head design with moustache and hat with a "B" on the chef's hat. The design and word are contained within a circle.
Color Claim
Color is not claimed as a feature of the mark.

Classification

International Classes
008 021

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"BAKERY-PRO"