HZO

Serial Number 88782959
606

Registration Progress

Application Filed
Feb 3, 2020
Under Examination
Aug 4, 2020
Approved for Publication
Jun 9, 2020
Published for Opposition
Jun 9, 2020
Registered

Trademark Image

HZO

Basic Information

Serial Number
88782959
Filing Date
February 3, 2020
Published for Opposition
June 9, 2020
Abandonment Date
September 5, 2022
Drawing Code
4000

Status Summary

Current Status
Inactive
Status Code
606
Status Date
Sep 5, 2022
Classes
030

Rights Holder

FIRE BRANDS INNOVATION LLC

16
Address
733 Mountain Avenue
Springfield, NJ 07081

Ownership History

FIRE BRANDS INNOVATION LLC

Original Applicant
16
Springfield, NJ

FIRE BRANDS INNOVATION LLC

Owner at Publication
16
Springfield, NJ

Legal Representation

Attorney
Neil B Friedman

USPTO Deadlines

All Deadlines Cleared

All 2 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

27 events
Date Code Type Description Documents
Sep 6, 2022 MAB6 E ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED Loading...
Sep 5, 2022 ABN6 S ABANDONMENT - NO USE STATEMENT FILED Loading...
Feb 8, 2022 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Feb 4, 2022 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Feb 4, 2022 EXT3 S SOU EXTENSION 3 FILED Loading...
Feb 4, 2022 EX3G S SOU EXTENSION 3 GRANTED Loading...
Aug 6, 2021 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Aug 4, 2021 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Aug 4, 2021 EXT2 S SOU EXTENSION 2 FILED Loading...
Aug 4, 2021 EX2G S SOU EXTENSION 2 GRANTED Loading...
Jan 28, 2021 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Jan 26, 2021 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Jan 26, 2021 EXT1 S SOU EXTENSION 1 FILED Loading...
Jan 26, 2021 EX1G S SOU EXTENSION 1 GRANTED Loading...
Aug 4, 2020 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Jun 9, 2020 PUBO A PUBLISHED FOR OPPOSITION Loading...
Jun 9, 2020 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
May 20, 2020 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
May 1, 2020 ALIE A ASSIGNED TO LIE Loading...
Apr 23, 2020 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Apr 23, 2020 GNEA F EXAMINERS AMENDMENT E-MAILED Loading...
Apr 23, 2020 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Apr 23, 2020 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Apr 23, 2020 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Apr 22, 2020 DOCK D ASSIGNED TO EXAMINER Loading...
Feb 6, 2020 NWAP I NEW APPLICATION ENTERED Loading...
Feb 6, 2020 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...

Detailed Classifications

Class 030
Tea; Tea-based beverages; Beverages with a chocolate base; Beverages with a coffee base; Syrup for flavoring food or beverages; Fruit flavorings for food or beverages, except essences; Hop extracts used as flavoring for foods and beverages; Malt extracts used as flavorings for food and beverages; Flavor enhancers used in food and beverage products; Candy containing alcoholic beverage content and flavor; Mixes in the nature of powders used in the preparation of tea based beverages, namely, tea powder; Coffee beverages with milk; Ice; Edible ices; Ice for beverage; Ice cream; Puddings; Mixed spice powder; Mixes for making tea; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Natural spices; Organic spices
First Use Anywhere: 0
First Use in Commerce: 0

Classification

International Classes
030