Legal Representation
Attorney
John V. Hobgood, Esquire
USPTO Deadlines
Application History
40 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Mar 20, 2023 | MAB6 | E | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED | Loading... |
| Mar 20, 2023 | ABN6 | S | ABANDONMENT - NO USE STATEMENT FILED | Loading... |
| Aug 18, 2022 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
| Aug 16, 2022 | EX3G | S | SOU EXTENSION 3 GRANTED | Loading... |
| Aug 16, 2022 | EXT3 | S | SOU EXTENSION 3 FILED | Loading... |
| Aug 16, 2022 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
| Feb 18, 2022 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
| Feb 16, 2022 | EX2G | S | SOU EXTENSION 2 GRANTED | Loading... |
| Feb 16, 2022 | EXT2 | S | SOU EXTENSION 2 FILED | Loading... |
| Feb 16, 2022 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
| Aug 18, 2021 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
| Aug 16, 2021 | EX1G | S | SOU EXTENSION 1 GRANTED | Loading... |
| Aug 16, 2021 | EXT1 | S | SOU EXTENSION 1 FILED | Loading... |
| Aug 16, 2021 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
| Feb 25, 2021 | CHAN | I | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | Loading... |
| Feb 25, 2021 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED | Loading... |
| Feb 25, 2021 | EWAF | I | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS | Loading... |
| Feb 25, 2021 | ARAA | I | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | Loading... |
| Feb 25, 2021 | REAP | I | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | Loading... |
| Feb 25, 2021 | COAR | I | TEAS CHANGE OF OWNER ADDRESS RECEIVED | Loading... |
| Feb 16, 2021 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
| Dec 22, 2020 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Dec 22, 2020 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Dec 2, 2020 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Nov 19, 2020 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Nov 18, 2020 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Nov 18, 2020 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Nov 18, 2020 | ERFR | I | TEAS REQUEST FOR RECONSIDERATION RECEIVED | Loading... |
| Oct 9, 2020 | GNFN | O | NOTIFICATION OF FINAL REFUSAL EMAILED | Loading... |
| Oct 9, 2020 | GNFR | O | FINAL REFUSAL E-MAILED | Loading... |
| Oct 9, 2020 | CNFR | R | FINAL REFUSAL WRITTEN | Loading... |
| Sep 11, 2020 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Sep 10, 2020 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Sep 10, 2020 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Mar 13, 2020 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Mar 13, 2020 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Mar 13, 2020 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Mar 10, 2020 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Dec 14, 2019 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Dec 13, 2019 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 007
robotic kitchen systems comprised primarily of a robotic arm for gripping, lifting, moving items and assisting with food preparation and cleanup and also including one or more of the following machines in the nature of cooking hot plate, stove top for cooking, electric cooking oven, utensils in the nature of spatulas, mixing spoons, stirrers, mixing hands, mixing hooks, foamer, shifters, rollers, spinners, and twisters, serving trays, electric cookware in the nature of broilers, roaster, fryer, steamer, boiler using convention, convection and radiation technology, electric food blender, electric mixers, electric beater, electric fruit and vegetable peeler, electric food cutter, electric food chopper, dispenser for liquids, solids and powders, ingredient sorter and holder, measuring scale, electric food steamer, dough maker in the nature of a dough kneading machine, refrigerators, freezers, kitchen sink, dishwasher, trash compactor, and garbage disposal and associated software, temperature and thermocouple sensors, proximity sensors, accelerometers and gyroscope sensors, infrared sensors, pressure sensors, light sensors, ultrasonic sensors, smoke, fog, gas, ethanol and alcohol sensors, touch sensors, color sensors, humidity sensors, tilt sensors, flow and level sensors, hall effect sensors, PIR motion detector and vibration sensors, oil level sensors, position sensors, angular rate sensors and load cell sensors and electronic controllers all for operating and controlling the aforesaid all sold as a unit
Class 009
Downloadable software, downloadable mobile device software, temperature and thermocouple sensors, proximity sensors, accelerometers and gyroscope sensors, infrared sensors, pressure sensors, light sensors, ultrasonic sensors, smoke, fog, gas, ethanol and alcohol sensors, touch sensors, color sensors, humidity sensors, tilt sensors, flow and level sensors, hall effect sensors, PIR motion detector and vibration sensors, oil level sensors, position sensors, angular rate sensors and load cell sensors and microprocessors for operating, monitoring, managing and controlling robotic kitchen systems and devices, for remotely interacting with kitchen monitoring, control, automation and robotic systems and devices, for detecting, measuring, monitoring and reporting on temperature, smoke, pressure, humidity and cooking condition, for applying machine learning and artificial intelligence for robotic kitchen systems and devices, for researching, customizing, ordering and requesting delivery of food, beverages, ingredients, prepared meals and cooking supplies, for automatic processing of orders, order tracking, order notifications, order history, and re-ordering of prior orders and for customizing search engine functionality based on user preferences, for receiving, processing, transmitting, displaying and uploading health information, physiological vital parameters and nutrition information, for issuing and receiving alerts and notifications, for communicating with other users for operating, monitoring, managing and controlling robotic kitchen systems, for conducting and reporting data analytics and for generating reports; Internet of Things devices controller, namely, wireless controllers for operating, monitoring, managing and controlling the functioning of robotic kitchen systems and devices; Wearable digital electronic devices, namely, smartwatches for operating, monitoring, managing and controlling robotic kitchen systems and devices
Class 011
Robotic kitchen systems comprised primarily of one or more of the following cooking hot plates, cooking stove, cooking ovens, microwave ovens, electric food warmers in the nature of trays, electric cookware, namely, Broilers, roaster, fryer, steamer, boiler using convention, convection and radiation technology, refrigerators, freezers, kitchen sinks
Class 042
Providing temporary use of non-downloadable software for operating, monitoring, managing and controlling robotic kitchen systems and devices, for remotely interacting with kitchen monitoring, control, automation and robotic systems and devices, for detecting, measuring, monitoring and reporting on temperature, smoke, pressure, humidity and cooking condition, for applying machine learning and artificial intelligence for robotic kitchen systems and devices, for researching, customizing, ordering and requesting delivery of food, beverages, ingredients, prepared meals and cooking supplies, for automatic processing of orders, order tracking, order notifications, order history, and re-ordering of prior orders and for customizing search engine functionality based on user preferences, for receiving, processing, transmitting, displaying and uploading health information, physiological vital parameters and nutrition information, for issuing and receiving alerts and notifications, for communicating with other users for operating, monitoring, managing and controlling robotic kitchen systems, for conducting and reporting data analytics and for generating reports
Classification
International Classes
007
009
011
042