FAIROUZ

Serial Number 88721927
602

Registration Progress

Application Filed
Dec 10, 2019
Under Examination
Approved for Publication
Published for Opposition
Registered

Trademark Image

FAIROUZ

Basic Information

Serial Number
88721927
Filing Date
December 10, 2019
Abandonment Date
May 6, 2021
Drawing Code
4000

Status Summary

Current Status
Inactive
Status Code
602
Status Date
May 21, 2021
Classes
029 030

Rights Holder

Aryz Trading, L.L.C.

16
Address
6470 Miller Rd.
Dearborn, MI 48126

Ownership History

Aryz Trading, L.L.C.

Original Applicant
16
Dearborn, MI

Legal Representation

Attorney
Steven L. Permut

USPTO Deadlines

All Deadlines Cleared

All 3 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

18 events
Date Code Type Description Documents
May 24, 2021 MAB2 E ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND Loading...
May 21, 2021 ABN2 O ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE Loading...
Nov 5, 2020 CNFR R FINAL REFUSAL WRITTEN Loading...
Nov 5, 2020 GNFR O FINAL REFUSAL E-MAILED Loading...
Nov 5, 2020 GNFN O NOTIFICATION OF FINAL REFUSAL EMAILED Loading...
Oct 13, 2020 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Oct 13, 2020 GNEA O EXAMINERS AMENDMENT E-MAILED Loading...
Oct 13, 2020 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Oct 13, 2020 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Sep 16, 2020 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Sep 16, 2020 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Sep 16, 2020 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Mar 17, 2020 CNRT R NON-FINAL ACTION WRITTEN Loading...
Mar 17, 2020 GNRT F NON-FINAL ACTION E-MAILED Loading...
Mar 17, 2020 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Mar 10, 2020 DOCK D ASSIGNED TO EXAMINER Loading...
Dec 13, 2019 NWAP I NEW APPLICATION ENTERED Loading...
Dec 13, 2019 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...

Detailed Classifications

Class 029
Spiced pickles, dill pickles; processed olives, preserved olives, processed stuffed olives; tahini; processed and roasted nuts; canned vegetables; processed fava beans; processed chick peas; dry leaves in the nature of dried processed grape leaves, spinach; frozen vegetables; canned meat; cheese; cheese, namely, labneh; yogurt
First Use Anywhere: 0
First Use in Commerce: 0
Class 030
Rice; processed grains; spices; halva; molasses; seasoning mixes for soups; baked goods in the nature of bakery goods; tea; tea bags; herbal tea; cookies; candies and sweets; bread sticks; pastry; dry leaves in the nature of herbs, namely, chamomile, marjoram, and mint
First Use Anywhere: 0
First Use in Commerce: 0

Classification

International Classes
029 030