FEED YOUR JOY

Serial Number 88717852
Registration 6834380
700

Registration Progress

Application Filed
Dec 6, 2019
Under Examination
Dec 22, 2020
Approved for Publication
Oct 27, 2020
Published for Opposition
Oct 27, 2020
Registered
Aug 30, 2022

Trademark Image

FEED YOUR JOY

Basic Information

Serial Number
88717852
Registration Number
6834380
Filing Date
December 6, 2019
Registration Date
August 30, 2022
Published for Opposition
October 27, 2020
Drawing Code
4000

Status Summary

Current Status
Active
Status Code
700
Status Date
Aug 30, 2022
Registration
Registered
Classes
035 041 043

Rights Holder

The Culinary Institute of America

03
Address
1946 Campus Drive
Hyde Park, NY 12538

Ownership History

The Culinary Institute of America

Original Applicant
03
Hyde Park, NY

The Culinary Institute of America

Owner at Publication
03
Hyde Park, NY

The Culinary Institute of America

Original Registrant
03
Hyde Park, NY

Legal Representation

Attorney
Joseph Diamante

USPTO Deadlines

Next Deadline
1147 days remaining
Section 8 (6-Year) Declaration Due (Based on registration date 2022-08-30)
Due Date
August 30, 2028
Grace Period Ends
February 28, 2029
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

37 events
Date Code Type Description
Aug 30, 2022 R.PR A REGISTERED-PRINCIPAL REGISTER
Aug 30, 2022 NRCC E NOTICE OF REGISTRATION CONFIRMATION EMAILED
Jul 28, 2022 SUNA E NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Jul 27, 2022 DOCK D ASSIGNED TO EXAMINER
Jul 27, 2022 CNPR P ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Jul 18, 2022 SUPC I STATEMENT OF USE PROCESSING COMPLETE
Jul 13, 2022 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL
Jun 21, 2022 EISU I TEAS STATEMENT OF USE RECEIVED
Jun 21, 2022 IUAF S USE AMENDMENT FILED
Dec 21, 2021 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Dec 17, 2021 EEXT I SOU TEAS EXTENSION RECEIVED
Dec 17, 2021 EEXT I SOU TEAS EXTENSION RECEIVED
Dec 17, 2021 EXT2 S SOU EXTENSION 2 FILED
Dec 17, 2021 EX2G S SOU EXTENSION 2 GRANTED
Jun 24, 2021 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Jun 22, 2021 EEXT I SOU TEAS EXTENSION RECEIVED
Jun 22, 2021 EXT1 S SOU EXTENSION 1 FILED
Jun 22, 2021 EX1G S SOU EXTENSION 1 GRANTED
Dec 22, 2020 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Oct 27, 2020 PUBO A PUBLISHED FOR OPPOSITION
Oct 27, 2020 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Oct 7, 2020 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Sep 21, 2020 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER
Sep 18, 2020 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED
Sep 17, 2020 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sep 17, 2020 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE
Mar 17, 2020 CNRT R NON-FINAL ACTION WRITTEN
Mar 17, 2020 GNRT F NON-FINAL ACTION E-MAILED
Mar 17, 2020 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED
Mar 9, 2020 DOCK D ASSIGNED TO EXAMINER
Mar 6, 2020 COAR I TEAS CHANGE OF OWNER ADDRESS RECEIVED
Mar 6, 2020 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Mar 6, 2020 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Mar 6, 2020 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED
Mar 6, 2020 CHAN I APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Dec 11, 2019 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Dec 10, 2019 NWAP I NEW APPLICATION ENTERED

Detailed Classifications

Class 035
Retail store services featuring home goods and gifts
First Use Anywhere: 20190900
First Use in Commerce: 20190900
Class 041
Education services, namely, providing courses of instruction in the field of the culinary arts, baking and pastry arts; entertainment in the nature of live talks being lectures, seminars, workshops, presentations, and celebrity appearances in the field of the culinary arts, baking and pastry arts; providing educational cooking demonstrations and organizing, conducting and hosting festivals featuring art, film, and cinema; entertainment services, namely, wine tastings
First Use Anywhere: 20190900
First Use in Commerce: 20190900
Class 043
Restaurant services
First Use Anywhere: 20190900
First Use in Commerce: 20190900

Classification

International Classes
035 041 043