Legal Representation
Attorney
Thomas Miller
USPTO Deadlines
Next Deadline
291 days remaining
Section 8 Declaration Due (Principal Register) (Based on registration date 20201110)
Due Date
November 10, 2026
Grace Period Ends
May 10, 2027
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
18 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Dec 3, 2025 | E815 | I | TEAS SECTION 8 & 15 RECEIVED | Loading... |
| Nov 10, 2025 | REM1 | E | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED | Loading... |
| Nov 10, 2020 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
| Aug 25, 2020 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Aug 25, 2020 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Aug 5, 2020 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Jul 22, 2020 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Jul 15, 2020 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Jul 15, 2020 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Jul 15, 2020 | ALIE | A | ASSIGNED TO LIE | Loading... |
| Jul 2, 2020 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Jan 3, 2020 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Jan 3, 2020 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Jan 3, 2020 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Dec 30, 2019 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Oct 2, 2019 | MDSM | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
| Oct 1, 2019 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Sep 30, 2019 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
fully cooked and packaged meats
First Use Anywhere:
Jan 1, 2019
First Use in Commerce:
Jan 1, 2019
Additional Information
Design Mark
The mark consists of the words "AUNT BESSIE'S" in bold stylized red lettering above the words "EST. 1958" in smaller red script lettering, all within a stylized white rectangle with black shaded borders, with a red stylized banner overlapping the bottom of the white rectangle, said banner containing the words "FINEST QUALITY MEATS" in white script lettering, all above the words "PREMIUM HAND CLEANED" in white all capital letters above the words "FULLY COOKED PORK CHITTERLINGS" in large stylized white lettering above the wording "WITH SAUCE" in white all capital letters, the entire mark being on a red background.
Color Claim
The color(s) red, black and white is/are claimed as a feature of the mark.
Pseudo Mark
AUNT BESSIE'S ESTABLISHED ONE NINE FIVE EIGHT; ONE THOUSAND NINE HUNDRED FIFTY EIGHT FINEST QUALITY MEATS PREMIUM HAND CLEANED FULLY COOKED PORK CHITTERLINGS WITH SAUCE
Classification
International Classes
029
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"EST. 1958 FINEST QUALITY MEATS PREMIUM HAND CLEANED FULLY COOKED PORK CHITTERLINGS WITH SAUCE"