CLEAR CHOICE

Serial Number 88624684
606

Registration Progress

Application Filed
Sep 20, 2019
Under Examination
May 31, 2022
Approved for Publication
Apr 5, 2022
Published for Opposition
Apr 5, 2022
Registered

Trademark Image

CLEAR CHOICE

Basic Information

Serial Number
88624684
Filing Date
September 20, 2019
Published for Opposition
April 5, 2022
Abandonment Date
July 3, 2023
Drawing Code
4000

Status Summary

Current Status
Inactive
Status Code
606
Status Date
Jul 3, 2023
Classes
029

Rights Holder

Total Protein Management, LLC

16
Address
4814 South 161st Circle
Omaha, NE 68135

Ownership History

Total Protein Management, LLC

Original Applicant
16
Omaha, NE

Total Protein Management, LLC

Owner at Publication
16
Omaha, NE

Legal Representation

Attorney
Kyle L. Elliott

USPTO Deadlines

All Deadlines Cleared

All 2 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

22 events
Date Code Type Description Documents
Jul 3, 2023 ABN6 S ABANDONMENT - NO USE STATEMENT FILED Loading...
Jul 3, 2023 MAB6 E ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED Loading...
Nov 19, 2022 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Nov 17, 2022 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Nov 17, 2022 EXT1 S SOU EXTENSION 1 FILED Loading...
Nov 17, 2022 EX1G S SOU EXTENSION 1 GRANTED Loading...
May 31, 2022 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Apr 5, 2022 PUBO A PUBLISHED FOR OPPOSITION Loading...
Apr 5, 2022 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Mar 16, 2022 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Mar 2, 2022 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Aug 17, 2021 RCSC S REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED Loading...
Feb 1, 2021 RCSC S REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED Loading...
Jan 12, 2021 DOCK D ASSIGNED TO EXAMINER Loading...
Jul 29, 2020 RCSC S REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED Loading...
Jul 28, 2020 ALIE A ASSIGNED TO LIE Loading...
Dec 20, 2019 DOCK D ASSIGNED TO EXAMINER Loading...
Dec 20, 2019 CNSL R SUSPENSION LETTER WRITTEN Loading...
Dec 20, 2019 GNSL F LETTER OF SUSPENSION E-MAILED Loading...
Dec 20, 2019 GNS3 O NOTIFICATION OF LETTER OF SUSPENSION E-MAILED Loading...
Sep 26, 2019 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Sep 24, 2019 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
All natural meats namely, beef, poultry, pork and bison; processed meats namely, hot dogs, fresh and cooked bacon, hams, cooked ribs, Canadian bacon, pulled pork, fresh and cooked sausages, shredded beef, shredded chicken, uncooked hamburger patties, beef jerky, meat based snack foods, pot roast, carnitas, and beef barbacoa
First Use Anywhere: 0
First Use in Commerce: 0

Classification

International Classes
029