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Serial Number 88584938
606

Registration Progress

Application Filed
Aug 20, 2019
Under Examination
Sep 1, 2020
Approved for Publication
Jul 7, 2020
Published for Opposition
Jul 7, 2020
Registered

Trademark Image

JOIN THE JOURNEY

Basic Information

Serial Number
88584938
Filing Date
August 20, 2019
Published for Opposition
July 7, 2020
Abandonment Date
October 3, 2022
Drawing Code
4000

Status Summary

Current Status
Inactive
Status Code
606
Status Date
Oct 3, 2022
Classes
030

Rights Holder

GREENLEAF FOODS, SPC

99
Address
180 W Park Ave, Suite 300
Elmhurst, IL 60126

Ownership History

GREENLEAF FOODS, SPC

Original Applicant
99
Elmhurst, IL

GREENLEAF FOODS, SPC

Owner at Publication
99
Elmhurst, IL

Legal Representation

Attorney
H. Straat Tenney

USPTO Deadlines

All Deadlines Cleared

All 5 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

43 events
Date Code Type Description Documents
Oct 3, 2022 ABN6 S ABANDONMENT - NO USE STATEMENT FILED Loading...
Oct 3, 2022 MAB6 E ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED Loading...
Jan 14, 2022 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Jan 12, 2022 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Jan 12, 2022 EXT3 S SOU EXTENSION 3 FILED Loading...
Jan 12, 2022 EX3G S SOU EXTENSION 3 GRANTED Loading...
Jul 23, 2021 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Jul 21, 2021 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Jul 21, 2021 EXT2 S SOU EXTENSION 2 FILED Loading...
Jul 21, 2021 EX2G S SOU EXTENSION 2 GRANTED Loading...
Mar 10, 2021 NOAC E CORRECTED NOA E-MAILED Loading...
Mar 10, 2021 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Mar 9, 2021 DPCC D DIVISIONAL PROCESSING COMPLETE Loading...
Mar 9, 2021 EX1G S SOU EXTENSION 1 GRANTED Loading...
Feb 22, 2021 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Feb 4, 2021 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Feb 4, 2021 ERTD I TEAS REQUEST TO DIVIDE RECEIVED Loading...
Feb 4, 2021 DRRR I DIVISIONAL REQUEST RECEIVED Loading...
Feb 4, 2021 EXT1 S SOU EXTENSION 1 FILED Loading...
Sep 1, 2020 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Jul 7, 2020 PUBO A PUBLISHED FOR OPPOSITION Loading...
Jul 7, 2020 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Jun 17, 2020 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Jun 4, 2020 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Jun 2, 2020 ALIE A ASSIGNED TO LIE Loading...
May 22, 2020 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Loading...
May 22, 2020 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Loading...
May 22, 2020 EWAF I TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS Loading...
May 22, 2020 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED Loading...
May 21, 2020 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
May 20, 2020 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
May 20, 2020 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Apr 30, 2020 COAR I TEAS CHANGE OF OWNER ADDRESS RECEIVED Loading...
Apr 30, 2020 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Loading...
Apr 30, 2020 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Loading...
Apr 30, 2020 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED Loading...
Apr 30, 2020 CHAN I APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED Loading...
Nov 20, 2019 DOCK D ASSIGNED TO EXAMINER Loading...
Nov 20, 2019 CNRT R NON-FINAL ACTION WRITTEN Loading...
Nov 20, 2019 GNRT F NON-FINAL ACTION E-MAILED Loading...
Nov 20, 2019 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Sep 5, 2019 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Aug 23, 2019 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 030
Vegetarian prepared meals consisting primarily of rice, pasta, grains, and mixtures thereof and also containing vegetables with and without plant-based meat substitutes; dough-enrobed foods comprising a dough-based wrapper and dough base with fillings and toppings consisting primarily of vegetables and cheese, with and without plant-based protein; prepared entrees consisting primarily of pasta; frozen plant-based snack foods, namely, frozen grain-based snack food
First Use Anywhere: 0
First Use in Commerce: 0

Classification

International Classes
030