PECORINO SARDO DOP

Serial Number 88549564
602

Registration Progress

Application Filed
Jul 30, 2019
Under Examination
Approved for Publication
Published for Opposition
Registered

Trademark Image

PECORINO SARDO DOP

Basic Information

Serial Number
88549564
Filing Date
July 30, 2019
Abandonment Date
February 17, 2021
Drawing Code
3000

Status Summary

Current Status
Inactive
Status Code
602
Status Date
Feb 25, 2021
Classes
200

Rights Holder

Consorzio Per La Tutela Del Formaggio Pecorino Sardo DOP

99
Address
Via Sant'Alenixedda, 2
Cagliari (CA) 09128
IT

Ownership History

Consorzio Per La Tutela Del Formaggio Pecorino Sardo DOP

Original Applicant
99
Cagliari (CA) IT

Legal Representation

Attorney
Brian A. Tollefson

USPTO Deadlines

No Upcoming Deadlines

No upcoming deadlines found for this trademark.

Application History

16 events
Date Code Type Description Documents
Feb 25, 2021 ABN2 O ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE Loading...
Feb 25, 2021 MAB2 E ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND Loading...
Jan 27, 2021 COAR I TEAS CHANGE OF OWNER ADDRESS RECEIVED Loading...
Jan 27, 2021 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Loading...
Jan 27, 2021 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Loading...
Jan 27, 2021 EWAF I TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS Loading...
Jan 27, 2021 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED Loading...
Jan 27, 2021 CHAN I APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED Loading...
Aug 13, 2020 CNRT R NON-FINAL ACTION WRITTEN Loading...
Aug 13, 2020 GNRT F NON-FINAL ACTION E-MAILED Loading...
Aug 13, 2020 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Nov 8, 2019 DOCK D ASSIGNED TO EXAMINER Loading...
Sep 9, 2019 DOCK D ASSIGNED TO EXAMINER Loading...
Aug 13, 2019 MDSC E NOTICE OF DESIGN SEARCH CODE E-MAILED Loading...
Aug 10, 2019 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Aug 2, 2019 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 200
Indicating membership in a(n) to indicate membership in an association engaged in the protection, promotion, enhancement and supervision against any abuse, fraud, and counterfeiting on the market related to Pecorino Sardo cheese products
First Use Anywhere: 0
First Use in Commerce: 0

Additional Information

Design Mark
The mark consists of The word PECORINO in green, capitalized and stylized lettering over a stylized blue shaded triangle-type shape with the words SARDO and DOP in green, capitalized and stylized lettering.
Color Claim
The color(s) green and blue is/are claimed as a feature of the mark.

Classification

International Classes
200