Legal Representation
Attorney
William L. Worden, Esq.
USPTO Deadlines
Next Deadline
In Grace Period
Section 8 Declaration Due (Principal Register) (Based on registration date 20191217)
Due Date
December 17, 2025
Grace Period Ends
June 17, 2026
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
15 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Dec 17, 2024 | REM1 | E | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED | Loading... |
| Dec 17, 2019 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
| Oct 1, 2019 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Oct 1, 2019 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Sep 11, 2019 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Aug 29, 2019 | ALIE | A | ASSIGNED TO LIE | Loading... |
| Aug 16, 2019 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Aug 16, 2019 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | Loading... |
| Aug 16, 2019 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | Loading... |
| Aug 16, 2019 | GNEA | F | EXAMINERS AMENDMENT E-MAILED | Loading... |
| Aug 16, 2019 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | Loading... |
| Aug 12, 2019 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Jun 12, 2019 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
| Jun 11, 2019 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| May 27, 2019 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 030
Muffin batters; cornbread batters; brownie batters; vegan batters, namely, cake batter, muffin batters; dry mixes/bases, namely, mixes for making muffin batters, cake batters, brownie batters, scone batters and biscuit batters; loaf cakes; pre-portioned frozen cookie doughs; pre-mixed baking batters and doughs; frozen baking batters and doughs; cake batters; cake donut batters; scone and biscuit mixes; whole wheat mixes for baking goods and baking batters; streusel toppings, namely, flour-based topping with cinnamon and butter flavoring
First Use Anywhere:
20180200
First Use in Commerce:
20180200
Additional Information
Design Mark
The mark consists of the words "Kitchen" and "Cupboard" stacked up and the words "CLEAN" "LABEL" "PRODUCTS" below "Cupboard" with an image of a whisk to the right of the words with a checkered design border on the top and bottom.
Color Claim
Color is not claimed as a feature of the mark.
Classification
International Classes
030
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"KITCHEN" AND "CLEAN LABEL PRODUCTS"