TIME TO RISE

Serial Number 88422565
606

Registration Progress

Application Filed
May 9, 2019
Under Examination
Nov 5, 2019
Approved for Publication
Sep 10, 2019
Published for Opposition
Sep 10, 2019
Registered

Re-Apply for This Trademark

This trademark is no longer active. You may be able to file a new application for the same or similar mark.
Mark: TIME TO RISE
Previous Owner: Stacy's Pita Chip Company, Inc.
Classes: 029, 030

Trademark Image

TIME TO RISE

Basic Information

Serial Number
88422565
Filing Date
May 9, 2019
Published for Opposition
September 10, 2019
Abandonment Date
December 12, 2022
Drawing Code
4

Status Summary

Current Status
Inactive
Status Code
606
Status Date
Dec 12, 2022
Classes
029 030

Rights Holder

Stacy's Pita Chip Company, Inc.

03
Address
663 North Street
Randolph, MA 02368

Ownership History

Stacy's Pita Chip Company, Inc.

Original Applicant
03
Randolph, MA

Stacy's Pita Chip Company, Inc.

Owner at Publication
03
Randolph, MA

Legal Representation

Attorney
Jeanette S. Zimmer

USPTO Deadlines

No Upcoming Deadlines

No upcoming deadlines found for this trademark.

Application History

31 events
Date Code Type Description Documents
Dec 12, 2022 MAB6 E ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED Loading...
Dec 12, 2022 ABN6 S ABANDONMENT - NO USE STATEMENT FILED Loading...
May 11, 2022 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
May 10, 2022 EX5G S SOU EXTENSION 5 GRANTED Loading...
May 3, 2022 EXT5 S SOU EXTENSION 5 FILED Loading...
May 10, 2022 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
May 3, 2022 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Nov 6, 2021 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Nov 4, 2021 EX4G S SOU EXTENSION 4 GRANTED Loading...
Nov 4, 2021 EXT4 S SOU EXTENSION 4 FILED Loading...
Nov 4, 2021 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
May 7, 2021 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
May 5, 2021 EX3G S SOU EXTENSION 3 GRANTED Loading...
May 5, 2021 EXT3 S SOU EXTENSION 3 FILED Loading...
May 5, 2021 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Oct 30, 2020 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Oct 28, 2020 EX2G S SOU EXTENSION 2 GRANTED Loading...
Oct 28, 2020 EXT2 S SOU EXTENSION 2 FILED Loading...
Oct 28, 2020 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Apr 17, 2020 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Apr 15, 2020 EX1G S SOU EXTENSION 1 GRANTED Loading...
Apr 15, 2020 EXT1 S SOU EXTENSION 1 FILED Loading...
Apr 15, 2020 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Nov 5, 2019 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Sep 10, 2019 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Sep 10, 2019 PUBO A PUBLISHED FOR OPPOSITION Loading...
Aug 21, 2019 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Jul 31, 2019 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Jul 24, 2019 DOCK D ASSIGNED TO EXAMINER Loading...
May 23, 2019 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
May 13, 2019 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
Cheese-based snack foods
Class 030
Bagel chips; Crackers; Flour-based chips; Grain-based snack foods; Pita chips; Wheat-based snack foods

Classification

International Classes
029 030