Legal Representation
Attorney
Thomas A. Miller
USPTO Deadlines
Application History
15 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Feb 7, 2020 | MAB2 | E | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND | Loading... |
| Feb 7, 2020 | ABN2 | O | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | Loading... |
| Jul 27, 2019 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Jul 27, 2019 | GNRT | O | NON-FINAL ACTION E-MAILED | Loading... |
| Jul 27, 2019 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Jul 19, 2019 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Jul 18, 2019 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Jul 18, 2019 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Jun 27, 2019 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Jun 27, 2019 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Jun 27, 2019 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Jun 25, 2019 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| May 10, 2019 | MDSM | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
| May 9, 2019 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Apr 19, 2019 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
fully cooked and packaged meats
First Use Anywhere:
Mar 4, 2019
First Use in Commerce:
Mar 4, 2019
Additional Information
Design Mark
The mark consists of the words "AUNT BESSIE's" with "EST. 1958" in red lettering within a white rectangular box with rounded corners. At the bottom of the rectangle is a red banner design with "FINEST QUALITY MEATS" in stylized white letters in side the banner. To the right of the white box are the words "FULLY COOKED HOT WINGS CHICKEN WING SEGMENTS IN BUFFALO STYLE SAUCE" above a depiction of chicken wings on flaming grill.
Color Claim
The color(s) red, black, white, and orange is/are claimed as a feature of the mark.
Pseudo Mark
AUNT BESSIE'S ESTABLISHED NINETEEN FIFTY EIGHT FINEST QUALITY MEATS; AUNT BESSIE'S EST. ONE NINE FIVE EIGHT FINEST QUALITY MEATS
Classification
International Classes
029
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
General Disclaimer
"EST. 1958" AND "FINEST QUALITY MEATS"