Legal Representation
Attorney
Gwenn Roos
USPTO Deadlines
Next Deadline
2 days remaining
Statement of Use Due - Extension 4 Granted
Due Date
July 31, 2025
Extension Available
Until January 31, 2024
Application History
50 eventsDate | Code | Type | Description | Documents |
---|---|---|---|---|
Jan 29, 2025 | EXT4 | S | SOU EXTENSION 4 FILED | Loading... |
Jan 29, 2025 | EX4G | S | SOU EXTENSION 4 GRANTED | Loading... |
Jan 29, 2025 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
Jan 28, 2025 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
Jul 29, 2024 | EX3G | S | SOU EXTENSION 3 GRANTED | Loading... |
Jul 29, 2024 | EXT3 | S | SOU EXTENSION 3 FILED | Loading... |
Jul 29, 2024 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
Jul 29, 2024 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
Jan 26, 2024 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
Jan 24, 2024 | EX2G | S | SOU EXTENSION 2 GRANTED | Loading... |
Jan 24, 2024 | EXT2 | S | SOU EXTENSION 2 FILED | Loading... |
Jan 24, 2024 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
Jul 29, 2023 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
Jul 27, 2023 | EX1G | S | SOU EXTENSION 1 GRANTED | Loading... |
Jul 27, 2023 | EXT1 | S | SOU EXTENSION 1 FILED | Loading... |
Jul 27, 2023 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
Jan 31, 2023 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
Dec 6, 2022 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
Dec 6, 2022 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
Nov 16, 2022 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
Nov 1, 2022 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
Oct 31, 2022 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | Loading... |
Oct 31, 2022 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | Loading... |
Oct 31, 2022 | GNEA | O | EXAMINERS AMENDMENT E-MAILED | Loading... |
Oct 31, 2022 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | Loading... |
May 18, 2022 | RCSC | S | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | Loading... |
Oct 4, 2021 | RCSC | S | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | Loading... |
Mar 29, 2021 | RCSC | S | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | Loading... |
Sep 8, 2020 | RCSC | S | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | Loading... |
Mar 6, 2020 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | Loading... |
Mar 6, 2020 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | Loading... |
Mar 6, 2020 | GNEA | O | EXAMINERS AMENDMENT E-MAILED | Loading... |
Mar 6, 2020 | GNS3 | O | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED | Loading... |
Mar 6, 2020 | GNSL | S | LETTER OF SUSPENSION E-MAILED | Loading... |
Mar 6, 2020 | CNSL | R | SUSPENSION LETTER WRITTEN | Loading... |
Mar 6, 2020 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | Loading... |
Feb 14, 2020 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
Feb 14, 2020 | ALIE | A | ASSIGNED TO LIE | Loading... |
Feb 14, 2020 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
Feb 11, 2020 | NREV | E | NOTICE OF REVIVAL - E-MAILED | Loading... |
Feb 10, 2020 | PROA | I | TEAS PETITION TO REVIVE RECEIVED | Loading... |
Feb 10, 2020 | PETG | O | PETITION TO REVIVE-GRANTED | Loading... |
Feb 10, 2020 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
Dec 16, 2019 | MAB2 | E | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND | Loading... |
Dec 16, 2019 | ABN2 | O | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | Loading... |
May 28, 2019 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
May 28, 2019 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
May 28, 2019 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
May 21, 2019 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Apr 23, 2019 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
Detailed Classifications
Class 005
Nutritional supplement energy bars, nutritional supplements in the nature of nutrient-dense, protein-based food bars, protein supplements formed and packaged as bars; protein supplements, namely, protein (collagen) puddings
Class 018
Bags, namely, all-purpose, reusable canvas carrying bags; Bags, namely, all-purpose, reusable natural fiber carrying bags
Class 021
Drinking cups, Paper and plastic drinking cups; Drinking mugs; Water bottles sold empty; Double-walled insulated bottle for beverages, sold empty, double-walled insulated cup, double walled insulated mug
Class 029
Meats; Fish, Seafood and Mollusks, not live; Chicken; Broth, Broths, namely, chicken broth, beef broth, vegetable broth, bone broth, namely, bone broths sourced from ethically raised animals who are grass fed and raised without hormones or antibiotics; Kimchi; uncooked and dehydrated falafel; falafel; Cashew milk; Almond milk; Raw, non-dairy cheese substitute made from fermented cashews; Jellies; Jams; Compotes; Fruit spread; Vegetable spreads; Fruit salads; vegetable salads; Prepared meals consisting primarily of meat, fish, poultry, or vegetables; Prepared meals consisting primarily of egg with one or more of meat, fish, poultry, vegetable, cheese, or onion; Soups; Stocks; Beef jerky; Dried fruit; Dehydrated fruit; Dried vegetables; Dehydrated vegetables; Dried meat; Dehydrated meat; Fruit-based chips; Vegetable-based chips; Fruit chips; Vegetable chips; Sauerkraut; Potato dumplings; Prepared edible nuts; Edible nut-butter preparations, namely, nut butter spreads; Smoothies, namely, beverages prepared by adding nut butters to milk, coconut water, almond milk, oat milk, and/or yogurt and then mixed in a blender; Yogurt; Nut and fruit based snack foods; Nut-based snack foods and bars; Seed-based snack foods and bars; Dried fruit based snack foods and bars; Snacks, namely, prepared, processed, seasoned, flavored, shelled and/or chopped nuts; Snacks, namely, processed edible seeds, not being seasonings or flavorings; Condiment, namely, olive oils for food
Class 030
Puddings, namely, collagen pudding being dessert, mango collagen pudding being dessert, chocolate collagen pudding being dessert; Cookies; Muffins; Pastries; Tarts; Cakes; Brownies; Breads; Loaves of bread; Banana bread; Cranberry bread; Rice-based snack foods, Cereal-based snack foods; Granola-based snack foods; Chocolate-based snack foods; Multi-grain based snack foods; Bakery desserts; Pizza; Gluten-free pizza; Kombucha tea; Flour-based dumplings; Chocolate bars; Chocolate in the form of bark; Chocolates; Granola-based snack bars; Cashew-based cheesecakes; Vegan cheesecakes; Savoury sauces, namely, hot sauce, pesto, ketchup, barbeque, aioli; Cashew cream sauces; Cashew cream chutneys; Coffee; Tea; Cocoa; Dried pasta; Fresh pasta; Fresh noodles; Breakfast cereal; Dried herbs; Garden herbs, preserved; Chia pudding being dessert; Oatmeal; Preparations made from cereals, namely, overnight oats with nut milk, seeds, and fruits; Parfaits; Salad dressing; Condiments, namely, vinegar, dried mustard seeds for use as a condiment, garlic powder, minced garlic, garlic-based sauces, chutneys, prepared horseradish, mustard, ketchup; Coffee beans; Noodle-based prepared meals; Frozen confections, namely, ices
Class 031
Unprocessed edible nuts
Class 032
Fresh fruit juices; Fresh vegetable juices; Smoothies; Smoothies, namely, beverages prepared by adding fruits and vegetables to milk, coconut water, almond milk, oat milk, and/or yogurt and then mixed in blenders
Class 033
Alcoholic beverages, namely, wine; Alcoholic beverages, namely, cider; Alcoholic beverages, namely, fruit cocktails; Prepared alcoholic beverages, namely, cold pressed juice cocktails
Class 035
Wholesale food distributorship services; Wholesale and retail store services featuring food and clothing; Promotional sponsorship of social events to promote awareness of health and social welfare issues; Promotional sponsorship of running events; Promotional sponsorship of fitness events; Promotional sponsorship of sporting events; Online ordering services in the field of restaurant, cafe, coffee bar, juice bar, broth bar, and broth cafe take-out and delivery; Charitable services, namely, promoting public awareness of health and social welfare issues
Class 036
Charitable fundraising services by means of social entertainment events; Charitable fundraising services by means of running events; Charitable fundraising services by means of fitness events; Charitable fundraising services by means of sporting events
Class 041
Event services, namely, special event planning for social entertainment purposes; Hosting social entertainment events, namely, corporate parties, personal parties, karaoke parties, birthday parties, sporting event parties, all for others; Organizing sporting events, namely, running competitions, swimming meets, soccer competitions
Class 043
Restaurant services; Café services; Coffee shop services; Coffee bar services; Juice bar services; Bar services; Catering services; Broth bar services; Broth café services; Providing a website featuring information about food, namely, information in the field of recipes and cooking
Class 044
Providing a website featuring information about health and nutrition
Additional Information
Design Mark
The mark consists of the stylized word "IMPACT" with an upside down crown with a cross underneath.
Color Claim
Color is not claimed as a feature of the mark.
Classification
International Classes
005
018
021
029
030
031
032
033
035
036
041
043
044