BORDER FRESH

Serial Number 88190113
606

Registration Progress

Application Filed
Nov 12, 2018
Under Examination
Jun 18, 2019
Approved for Publication
Apr 23, 2019
Published for Opposition
Apr 23, 2019
Registered

Re-Apply for This Trademark

This trademark is no longer active. You may be able to file a new application for the same or similar mark.
Mark: BORDER FRESH
Previous Owner: Focus Restaurant Concepts, LLC
Classes: 043

Trademark Image

BORDER FRESH

Basic Information

Serial Number
88190113
Filing Date
November 12, 2018
Published for Opposition
April 23, 2019
Abandonment Date
July 25, 2022
Drawing Code
4

Status Summary

Current Status
Inactive
Status Code
606
Status Date
Jul 25, 2022
Classes
043

Rights Holder

Focus Restaurant Concepts, LLC

16
Address
1668 Sandpoint Road
Munising, MI 49862

Ownership History

Focus Restaurant Concepts, LLC

Original Applicant
16
Munising, MI

Focus Restaurant Concepts, LLC

Owner at Publication
16
Munising, MI

Legal Representation

Attorney
Michael A. Lisi

USPTO Deadlines

All Deadlines Cleared

All 1 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

36 events
Date Code Type Description Documents
Jul 25, 2022 MAB6 E ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED Loading...
Jul 25, 2022 ABN6 S ABANDONMENT - NO USE STATEMENT FILED Loading...
Dec 16, 2021 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Dec 15, 2021 EX5G S SOU EXTENSION 5 GRANTED Loading...
Dec 7, 2021 EXT5 S SOU EXTENSION 5 FILED Loading...
Dec 15, 2021 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Dec 7, 2021 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Jun 5, 2021 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Jun 3, 2021 EX4G S SOU EXTENSION 4 GRANTED Loading...
Jun 3, 2021 EXT4 S SOU EXTENSION 4 FILED Loading...
Jun 3, 2021 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Dec 9, 2020 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Dec 7, 2020 EX3G S SOU EXTENSION 3 GRANTED Loading...
Dec 7, 2020 EXT3 S SOU EXTENSION 3 FILED Loading...
Dec 7, 2020 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Jun 12, 2020 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Jun 10, 2020 EX2G S SOU EXTENSION 2 GRANTED Loading...
Jun 10, 2020 EXT2 S SOU EXTENSION 2 FILED Loading...
Jun 10, 2020 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Dec 18, 2019 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Dec 16, 2019 EX1G S SOU EXTENSION 1 GRANTED Loading...
Dec 16, 2019 EXT1 S SOU EXTENSION 1 FILED Loading...
Dec 16, 2019 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Jun 18, 2019 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Apr 23, 2019 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Apr 23, 2019 PUBO A PUBLISHED FOR OPPOSITION Loading...
Apr 3, 2019 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Mar 18, 2019 ALIE A ASSIGNED TO LIE Loading...
Feb 21, 2019 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Feb 21, 2019 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Feb 21, 2019 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Feb 21, 2019 GNEA F EXAMINERS AMENDMENT E-MAILED Loading...
Feb 21, 2019 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Feb 15, 2019 DOCK D ASSIGNED TO EXAMINER Loading...
Nov 29, 2018 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Nov 15, 2018 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 043
Restaurant services

Classification

International Classes
043

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"FRESH"