TCHOUP CHOP

Serial Number 88185093
606

Registration Progress

Application Filed
Nov 7, 2018
Under Examination
May 21, 2019
Approved for Publication
Mar 26, 2019
Published for Opposition
Mar 26, 2019
Registered

Trademark Image

TCHOUP CHOP

Basic Information

Serial Number
88185093
Filing Date
November 7, 2018
Published for Opposition
March 26, 2019
Abandonment Date
June 27, 2022
Drawing Code
4000

Status Summary

Current Status
Inactive
Status Code
606
Status Date
Jun 27, 2022
Classes
043

Rights Holder

Emeril's Food of Love Productions, LLC

16
Address
829 St. Charles Avenue
New Orleans, LA 70130

Ownership History

Emeril's Food of Love Productions, LLC

Original Applicant
16
New Orleans, LA

Emeril's Food of Love Productions, LLC

Owner at Publication
16
New Orleans, LA

Legal Representation

Attorney
Lynn S. Fruchter

USPTO Deadlines

All Deadlines Cleared

All 2 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

31 events
Date Code Type Description Documents
Jun 27, 2022 ABN6 S ABANDONMENT - NO USE STATEMENT FILED Loading...
Jun 27, 2022 MAB6 E ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED Loading...
Dec 1, 2021 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Nov 30, 2021 EX5G S SOU EXTENSION 5 GRANTED Loading...
Nov 22, 2021 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Nov 16, 2021 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Nov 16, 2021 EXT5 S SOU EXTENSION 5 FILED Loading...
Mar 6, 2021 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Mar 4, 2021 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Mar 4, 2021 EXT4 S SOU EXTENSION 4 FILED Loading...
Mar 4, 2021 EX4G S SOU EXTENSION 4 GRANTED Loading...
Nov 18, 2020 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Nov 16, 2020 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Nov 16, 2020 EXT3 S SOU EXTENSION 3 FILED Loading...
Nov 16, 2020 EX3G S SOU EXTENSION 3 GRANTED Loading...
Apr 16, 2020 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Apr 14, 2020 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Apr 14, 2020 EXT2 S SOU EXTENSION 2 FILED Loading...
Apr 14, 2020 EX2G S SOU EXTENSION 2 GRANTED Loading...
Oct 5, 2019 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Oct 3, 2019 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Oct 3, 2019 EXT1 S SOU EXTENSION 1 FILED Loading...
Oct 3, 2019 EX1G S SOU EXTENSION 1 GRANTED Loading...
May 21, 2019 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Mar 26, 2019 PUBO A PUBLISHED FOR OPPOSITION Loading...
Mar 26, 2019 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Mar 6, 2019 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Feb 12, 2019 DOCK D ASSIGNED TO EXAMINER Loading...
Feb 12, 2019 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Nov 24, 2018 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Nov 10, 2018 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 043
Restaurant, bar, and catering services
First Use Anywhere: 0
First Use in Commerce: 0

Additional Information

Pseudo Mark
T CHOP CHOP

Classification

International Classes
043