I AM CHEF

Serial Number 88154915
606

Registration Progress

Application Filed
Oct 15, 2018
Under Examination
Mar 19, 2019
Approved for Publication
Jan 22, 2019
Published for Opposition
Jan 22, 2019
Registered

Trademark Image

I AM CHEF

Basic Information

Serial Number
88154915
Filing Date
October 15, 2018
Published for Opposition
January 22, 2019
Abandonment Date
April 25, 2022
Drawing Code
4

Status Summary

Current Status
Inactive
Status Code
606
Status Date
Apr 25, 2022
Classes
029 030

Rights Holder

James Lindsay

01
Address
150 SE 2nd Ave
Miami, FL 33131

Ownership History

James Lindsay

Original Applicant
01
Miami, FL

James Lindsay

Owner at Publication
01
Miami, FL

Legal Representation

Attorney
William A. Wooten

USPTO Deadlines

All Deadlines Cleared

All 2 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

31 events
Date Code Type Description Documents
Apr 25, 2022 MAB6 E ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED Loading...
Apr 25, 2022 ABN6 S ABANDONMENT - NO USE STATEMENT FILED Loading...
Sep 23, 2021 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Sep 22, 2021 EX5G S SOU EXTENSION 5 GRANTED Loading...
Sep 22, 2021 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Sep 20, 2021 EXT5 S SOU EXTENSION 5 FILED Loading...
Sep 20, 2021 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Mar 23, 2021 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Mar 19, 2021 EX4G S SOU EXTENSION 4 GRANTED Loading...
Mar 19, 2021 EXT4 S SOU EXTENSION 4 FILED Loading...
Mar 19, 2021 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Sep 23, 2020 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Sep 21, 2020 EX3G S SOU EXTENSION 3 GRANTED Loading...
Sep 21, 2020 EXT3 S SOU EXTENSION 3 FILED Loading...
Sep 21, 2020 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Mar 19, 2020 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Mar 17, 2020 EX2G S SOU EXTENSION 2 GRANTED Loading...
Mar 17, 2020 EXT2 S SOU EXTENSION 2 FILED Loading...
Mar 17, 2020 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Aug 22, 2019 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Aug 20, 2019 EX1G S SOU EXTENSION 1 GRANTED Loading...
Aug 20, 2019 EXT1 S SOU EXTENSION 1 FILED Loading...
Aug 20, 2019 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Mar 19, 2019 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Jan 22, 2019 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Jan 22, 2019 PUBO A PUBLISHED FOR OPPOSITION Loading...
Jan 2, 2019 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Dec 18, 2018 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Dec 18, 2018 DOCK D ASSIGNED TO EXAMINER Loading...
Oct 25, 2018 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Oct 18, 2018 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Dried fruit-based snacks; Nut-based snack bars; Nut-based snack foods; Potato chips; Vegetable chips; Vegetable-based snack foods
Class 030
Candy; Cookies; Cookies and crackers; Snack cakes; Cheese flavored snacks, namely, cheese curls; Corn chips; Corn-based chips; Granola-based snack bars

Classification

International Classes
029 030