CAULICRISPS

Serial Number 88138105
602

Registration Progress

Application Filed
Oct 1, 2018
Under Examination
Approved for Publication
Published for Opposition
Registered

Trademark Image

CAULICRISPS

Basic Information

Serial Number
88138105
Filing Date
October 1, 2018
Abandonment Date
July 17, 2019
Drawing Code
4

Status Summary

Current Status
Inactive
Status Code
602
Status Date
Aug 16, 2019
Classes
029 030

Rights Holder

Outer Aisle Gourmet, LLC

16
Address
427 E. Carrillo Street
Santa Barbara, CA 93101

Ownership History

Outer Aisle Gourmet, LLC

Original Applicant
16
Santa Barbara, CA

Legal Representation

Attorney
Marina L. Lang

USPTO Deadlines

No Upcoming Deadlines

No upcoming deadlines found for this trademark.

Application History

9 events
Date Code Type Description Documents
Aug 16, 2019 MAB2 E ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND Loading...
Aug 16, 2019 ABN2 O ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE Loading...
Aug 16, 2019 DOCK D ASSIGNED TO EXAMINER Loading...
Jan 16, 2019 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Jan 16, 2019 GNRT F NON-FINAL ACTION E-MAILED Loading...
Jan 16, 2019 CNRT R NON-FINAL ACTION WRITTEN Loading...
Jan 11, 2019 DOCK D ASSIGNED TO EXAMINER Loading...
Oct 9, 2018 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Oct 4, 2018 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
Dehydrated vegetables; Dried vegetables in powder form; Freeze-dried vegetables; Sliced vegetables; Vegetable-based snack foods; Vegetables, dried; Prepared meals consisting primarily of vegetables; Vegetable souffles
Class 030
Bakery products; Bread; Bread bases; Bread doughs; Bread mixes; Sandwiches; Yeast

Additional Information

Pseudo Mark
CAULI CRISPS

Classification

International Classes
029 030