NOVO DIA

Serial Number 88119890
606

Registration Progress

Application Filed
Sep 17, 2018
Under Examination
Oct 15, 2019
Approved for Publication
Aug 20, 2019
Published for Opposition
Aug 20, 2019
Registered

Trademark Image

NOVO DIA

Basic Information

Serial Number
88119890
Filing Date
September 17, 2018
Published for Opposition
August 20, 2019
Abandonment Date
November 21, 2022
Drawing Code
4000

Status Summary

Current Status
Inactive
Status Code
606
Status Date
Nov 21, 2022
Classes
029 030 032

Rights Holder

LOIA FOODS IMPORT & EXPORT LLC

16
Address
63-65 Gotthart Street
Newark, NJ 07105

Ownership History

LOIA FOODS IMPORT & EXPORT LLC

Original Applicant
16
Newark, NJ

LOIA FOODS IMPORT & EXPORT LLC

Owner at Publication
16
Newark, NJ

Legal Representation

Attorney
John J. O'Malley

USPTO Deadlines

All Deadlines Cleared

All 5 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

40 events
Date Code Type Description Documents
Nov 21, 2022 ABN6 S ABANDONMENT - NO USE STATEMENT FILED Loading...
Nov 21, 2022 MAB6 E ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED Loading...
Apr 21, 2022 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Apr 20, 2022 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Apr 20, 2022 EX5G S SOU EXTENSION 5 GRANTED Loading...
Apr 15, 2022 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Apr 15, 2022 EXT5 S SOU EXTENSION 5 FILED Loading...
Oct 19, 2021 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Oct 15, 2021 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Oct 15, 2021 EXT4 S SOU EXTENSION 4 FILED Loading...
Oct 15, 2021 EX4G S SOU EXTENSION 4 GRANTED Loading...
Apr 17, 2021 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Apr 15, 2021 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Apr 15, 2021 EXT3 S SOU EXTENSION 3 FILED Loading...
Apr 15, 2021 EX3G S SOU EXTENSION 3 GRANTED Loading...
Oct 17, 2020 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Oct 15, 2020 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Oct 15, 2020 EXT2 S SOU EXTENSION 2 FILED Loading...
Oct 15, 2020 EX2G S SOU EXTENSION 2 GRANTED Loading...
Apr 16, 2020 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Apr 14, 2020 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Apr 14, 2020 EXT1 S SOU EXTENSION 1 FILED Loading...
Apr 14, 2020 EX1G S SOU EXTENSION 1 GRANTED Loading...
Oct 15, 2019 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Aug 20, 2019 PUBO A PUBLISHED FOR OPPOSITION Loading...
Aug 20, 2019 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Jul 31, 2019 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Jul 17, 2019 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Jun 29, 2019 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Jun 28, 2019 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Jun 28, 2019 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Dec 28, 2018 DOCK D ASSIGNED TO EXAMINER Loading...
Dec 28, 2018 CNRT R NON-FINAL ACTION WRITTEN Loading...
Dec 28, 2018 GNRT F NON-FINAL ACTION E-MAILED Loading...
Dec 28, 2018 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Dec 20, 2018 ALIE A ASSIGNED TO LIE Loading...
Dec 20, 2018 AMPX O PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED Loading...
Dec 17, 2018 PARI I TEAS VOLUNTARY AMENDMENT RECEIVED Loading...
Sep 24, 2018 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Sep 20, 2018 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
Rice; processed beans; olive oil for food; canned fish; yogurts; cheese; butter; margarines
First Use Anywhere: 0
First Use in Commerce: 0
Class 030
Pasta; coffees; breakfast cereals
First Use Anywhere: 0
First Use in Commerce: 0
Class 032
Beverages, namely, soft drink, fruit juice, soda
First Use Anywhere: 0
First Use in Commerce: 0

Additional Information

Translation
The English translation of "NOVO DIA" in the mark is "NEW DAY".

Classification

International Classes
029 030 032