PERENN BAKERY

Serial Number 88081630
Registration 6054050
700

Registration Progress

Application Filed
Aug 16, 2018
Under Examination
Mar 26, 2019
Approved for Publication
Jan 29, 2019
Published for Opposition
Jan 29, 2019
Registered
May 12, 2020

Attorney Assistance

Section 8 Declaration Due (Principal Register) (Based on registration date 20200512)
Due: May 12, 2026 108 days

Trademark Image

PERENN BAKERY

Basic Information

Serial Number
88081630
Registration Number
6054050
Filing Date
August 16, 2018
Registration Date
May 12, 2020
Published for Opposition
January 29, 2019
Drawing Code
4

Status Summary

Current Status
Active
Status Code
700
Status Date
May 12, 2020
Registration
Registered
Classes
035 043

Rights Holder

BUTTER + SALT, INC.

03
Address
5210 Longley Lane, Suite 200
Reno, NV 89511

Ownership History

BUTTER + SALT, INC.

Original Applicant
03
Reno, NV

BUTTER + SALT, INC.

Owner at Publication
03
Reno, NV

BUTTER + SALT, INC.

Original Registrant
03
Reno, NV

Legal Representation

Attorney
David G. Duckworth

USPTO Deadlines

Next Deadline
108 days remaining
Section 8 Declaration Due (Principal Register) (Based on registration date 20200512)
Due Date
May 12, 2026
Grace Period Ends
November 12, 2026
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

29 events
Date Code Type Description Documents
May 12, 2025 REM1 E COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED Loading...
May 12, 2020 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Apr 4, 2020 SUNA E NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED Loading...
Apr 3, 2020 CNPR P ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED Loading...
Mar 27, 2020 SUPC I STATEMENT OF USE PROCESSING COMPLETE Loading...
Mar 25, 2020 IUAF S USE AMENDMENT FILED Loading...
Mar 25, 2020 EISU I TEAS STATEMENT OF USE RECEIVED Loading...
Nov 14, 2019 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Nov 13, 2019 EX1G S SOU EXTENSION 1 GRANTED Loading...
Sep 26, 2019 EXT1 S SOU EXTENSION 1 FILED Loading...
Nov 13, 2019 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Oct 23, 2019 NREV E NOTICE OF REVIVAL - E-MAILED Loading...
Oct 23, 2019 TPEX I SOU EXTENSION RECEIVED WITH TEAS PETITION Loading...
Oct 23, 2019 PETG O PETITION TO REVIVE-GRANTED Loading...
Oct 23, 2019 PROA I TEAS PETITION TO REVIVE RECEIVED Loading...
Jul 9, 2019 DOCK D ASSIGNED TO EXAMINER Loading...
Mar 26, 2019 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Jan 29, 2019 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Jan 29, 2019 PUBO A PUBLISHED FOR OPPOSITION Loading...
Jan 9, 2019 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Dec 26, 2018 ALIE A ASSIGNED TO LIE Loading...
Dec 3, 2018 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Dec 3, 2018 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Dec 3, 2018 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Dec 3, 2018 GNEA F EXAMINERS AMENDMENT E-MAILED Loading...
Dec 3, 2018 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Dec 3, 2018 DOCK D ASSIGNED TO EXAMINER Loading...
Aug 25, 2018 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Aug 20, 2018 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 035
Retail bakery shops
First Use Anywhere: 20181100
First Use in Commerce: 20181100
Class 043
Restaurant and café services
First Use Anywhere: 20181100
First Use in Commerce: 20181100

Classification

International Classes
035 043

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"BAKERY"