Legal Representation
Attorney
Christopher J. Day
USPTO Deadlines
Next Deadline
84 days remaining
Section 8 Declaration Due (Principal Register) (Based on registration date 20200414)
Due Date
April 14, 2026
Grace Period Ends
October 14, 2026
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
24 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Apr 14, 2025 | REM1 | E | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED | Loading... |
| Apr 14, 2020 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
| Mar 7, 2020 | SUNA | E | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED | Loading... |
| Mar 6, 2020 | CNPR | P | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED | Loading... |
| Feb 28, 2020 | SUPC | I | STATEMENT OF USE PROCESSING COMPLETE | Loading... |
| Feb 7, 2020 | IUAF | S | USE AMENDMENT FILED | Loading... |
| Feb 28, 2020 | AITU | A | CASE ASSIGNED TO INTENT TO USE PARALEGAL | Loading... |
| Feb 7, 2020 | EISU | I | TEAS STATEMENT OF USE RECEIVED | Loading... |
| Aug 13, 2019 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
| Jun 18, 2019 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Jun 18, 2019 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| May 29, 2019 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| May 15, 2019 | ALIE | A | ASSIGNED TO LIE | Loading... |
| Apr 30, 2019 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Apr 29, 2019 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Apr 28, 2019 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Apr 28, 2019 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Nov 16, 2018 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Nov 16, 2018 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Nov 16, 2018 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Nov 16, 2018 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Aug 8, 2018 | MDSM | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
| Aug 7, 2018 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Aug 3, 2018 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 035
Restaurant franchising, namely, offering business management assistance in the establishment and/or operation of restaurants
First Use Anywhere:
Mar 3, 2018
First Use in Commerce:
Mar 3, 2018
Class 043
Restaurant; Restaurant and catering services
First Use Anywhere:
Mar 3, 2018
First Use in Commerce:
Mar 3, 2018
Additional Information
Design Mark
The mark consists of three parts: the top, the middle and bottom. The top of the trademark consists of the word "CHILLI" in the shape of a horizontally positioned chilli pepper body, with the associated stem in its respective position and two drop-like particles at the tail end of the pepper. The middle of the design is comprised of three (3) Chinese characters in stylized font. The bottom left contains the words "MORE CHILLI" in stylized font, together with four (4) Chinese characters underneath it. The bottom right consists of the word "BOWL" in stylized font.
Color Claim
Color is not claimed as a feature of the mark.
Pseudo Mark
CHILLI MORE CHILLI BOWL
Other
The non-Latin characters in the mark transliterate to "MAO JIAO ZU" and "CHENG DU MAO CAI" and this means "extremely spicy Cheng Du Mao Cai cooking techniques" in English, as CHENG DU is the provincial capital and largest city of Sichuan Province in Southwest China, and MAO CAI is a style of cooking originating from the Chinese city of Chengdu, in Sichuan China.
Classification
International Classes
035
043
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"CHILLI", "BOWL" OR THE NON-ENGLISH CHARACTERS THAT TRANSLITERATE TO "JIAO ZU" AND "CHENG DU MAO CAI"