Legal Representation
Attorney
Daniel E. Kattman
USPTO Deadlines
Next Deadline
In Grace Period
Section 8 Declaration Due (Principal Register) (Based on registration date 20191105)
Due Date
November 05, 2025
Grace Period Ends
May 05, 2026
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
41 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Apr 3, 2025 | NA85 | E | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED | Loading... |
| Apr 3, 2025 | C15A | O | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. | Loading... |
| Mar 31, 2025 | APRE | A | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | Loading... |
| Dec 12, 2024 | E815 | I | TEAS SECTION 8 & 15 RECEIVED | Loading... |
| Nov 5, 2024 | REM1 | E | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED | Loading... |
| Nov 5, 2019 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
| Oct 2, 2019 | CHAN | I | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | Loading... |
| Oct 2, 2019 | COAR | I | TEAS CHANGE OF OWNER ADDRESS RECEIVED | Loading... |
| Oct 1, 2019 | SUNA | E | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED | Loading... |
| Sep 30, 2019 | CNPR | P | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED | Loading... |
| Sep 27, 2019 | SUPC | I | STATEMENT OF USE PROCESSING COMPLETE | Loading... |
| Sep 15, 2019 | IUAF | S | USE AMENDMENT FILED | Loading... |
| Sep 27, 2019 | DPCC | D | DIVISIONAL PROCESSING COMPLETE | Loading... |
| Sep 15, 2019 | DRRR | I | DIVISIONAL REQUEST RECEIVED | Loading... |
| Sep 27, 2019 | AITU | A | CASE ASSIGNED TO INTENT TO USE PARALEGAL | Loading... |
| Sep 15, 2019 | ERTD | I | TEAS REQUEST TO DIVIDE RECEIVED | Loading... |
| Sep 15, 2019 | EISU | I | TEAS STATEMENT OF USE RECEIVED | Loading... |
| Jun 11, 2019 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
| Apr 16, 2019 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Apr 16, 2019 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Mar 27, 2019 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Feb 20, 2019 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Feb 20, 2019 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | Loading... |
| Feb 20, 2019 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | Loading... |
| Feb 20, 2019 | GNEA | O | EXAMINERS AMENDMENT E-MAILED | Loading... |
| Feb 20, 2019 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | Loading... |
| Feb 19, 2019 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Feb 18, 2019 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Feb 18, 2019 | ERFR | I | TEAS REQUEST FOR RECONSIDERATION RECEIVED | Loading... |
| Nov 1, 2018 | GNFN | O | NOTIFICATION OF FINAL REFUSAL EMAILED | Loading... |
| Nov 1, 2018 | GNFR | O | FINAL REFUSAL E-MAILED | Loading... |
| Nov 1, 2018 | CNFR | R | FINAL REFUSAL WRITTEN | Loading... |
| Oct 12, 2018 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Oct 12, 2018 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Oct 12, 2018 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Apr 12, 2018 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Apr 12, 2018 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Apr 12, 2018 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Apr 12, 2018 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Mar 20, 2018 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Mar 16, 2018 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Oils for foods, olive oils for food, almond oils for food, hazelnut oils for food, sunflower oils for food, safflower oils for food, coconut oils for food, avocado oils for food, peanut oils for food, sesame oils for food, black cumin oils for food, peanut oils for food, grape seed oils for food, macadamia oils for food; food, namely, fruit purees, vegetable purees, tapenades, vegetable pastes, pickled vegetables and fruits, fermented vegetables and fruits, dried vegetables and fruits, jerky, raw meats, frozen raw meats, raw fish, frozen raw fish, raw poultry, frozen raw poultry, canned fish, canned vegetables, coffee creamers, ghee, butter, milk, bone broth, animal bone marrow, kefir, yogurt, lard, beef tallow, whey, cheese; Organic, biodynamic certified food, namely, fruit purees, vegetable purees, tapenades, vegetable pastes, pickled vegetables and fruits, fermented vegetables and fruits, dried vegetables and fruits, vegetable and fruit seeds, jerky, raw meats, frozen raw meats, raw fish, frozen raw fish, raw poultry, frozen raw poultry, canned fish, canned vegetables, coffee creamers, ghee, butter, milk, bone broth, animal bone marrow, kefir, yogurt, lard, beef tallow, whey, cheese
First Use Anywhere:
Aug 26, 2019
First Use in Commerce:
Aug 26, 2019
Class 030
Food, namely, sauces, vinegars, salt, tea, coffee, salsa, fermented spices, sugars, natural sweeteners, namely, non-calorie sweeteners, sugar alcohol sweeteners, chili seasonings, chili powders, ketchups, pasta, pasta sauces, food flavorings being non-essential oils, spices, rices, rice-based snack foods, cakes; organic, biodynamic certified food, namely, sauces, vinegars, salt, tea, coffee, salsa, fermented spices, sugars, natural sweeteners, namely, non-calorie sweeteners, sugar alcohol sweeteners, chili seasonings, chili powders, ketchups, pasta, pasta sauces, food flavorings being non-essential oils, spices, rices, rice-based snack foods, cakes
First Use Anywhere:
Aug 26, 2019
First Use in Commerce:
Aug 26, 2019
Additional Information
Pseudo Mark
SOL SPRING
Classification
International Classes
029
030