Legal Representation
Attorney
Vanessa A. Ignacio, Esq.
USPTO Deadlines
Next Deadline
1227 days remaining
Section 8 & 9 (10-Year) Renewal Due (Based on registration date 2019-03-19)
Due Date
March 19, 2029
Grace Period Ends
September 19, 2029
Application History
20 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Apr 28, 2025 | NA85 | E | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED | Loading... |
| Apr 28, 2025 | C15A | O | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. | Loading... |
| Apr 28, 2025 | APRE | A | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | Loading... |
| Jan 13, 2025 | E815 | I | TEAS SECTION 8 & 15 RECEIVED | Loading... |
| Mar 19, 2024 | REM1 | E | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED | Loading... |
| Mar 19, 2019 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
| Jan 1, 2019 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Jan 1, 2019 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Dec 12, 2018 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Nov 28, 2018 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Nov 27, 2018 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Nov 27, 2018 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Nov 21, 2018 | ALIE | A | ASSIGNED TO LIE | Loading... |
| Nov 12, 2018 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Sep 27, 2018 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Sep 27, 2018 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Sep 27, 2018 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Sep 27, 2018 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Jun 18, 2018 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Jun 15, 2018 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Cheese; Processed olives; Olive oils for food; Processed meat, namely, gyro meat; Pickled vegetables; Processed vegetables; Processed fruit; Tahini; Dolmas; Processed beans; Fruit preserves; Processed fish; Processed seafood; Processed fish roe; Caviar; Dairy products, namely, yogurts, dairy based dips and tzatziki; Sausages; Jams and marmalades
First Use Anywhere:
19300000
First Use in Commerce:
19300000
Class 030
Pasta; Honey; Halvah; Pastries; Phyllo dough; Candies; Spanakopita, namely, spinach and feta pie in phyllo dough; Tyropita, namely, Greek cheese pie; Baklava; Tea; Coffee; Processed herbs; Spices; Capers; Vinegar
First Use Anywhere:
19841100
First Use in Commerce:
19841100
Class 035
Import agency services in the field of Greek and Mediterranean foods, specialty foods, gourmet foods and packaged food products; Distributorships in the field of Greek and Mediterranean foods, specialty foods, gourmet foods and packaged food products; Wholesale food distributorship services; Import agency services in the field of wines; Distributorships in the field of wines
First Use Anywhere:
19650000
First Use in Commerce:
19650000
Additional Information
Translation
The word(s) "FANTIS" has no meaning in a foreign language
Classification
International Classes
029
030
035