Legal Representation
Attorney
Sang Eun Lee
USPTO Deadlines
Next Deadline
374 days remaining
Section 8 (6-Year) Declaration Due (Based on registration date 2020-11-03)
Due Date
November 03, 2026
Grace Period Ends
May 03, 2027
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
38 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Dec 10, 2021 | COAR | I | TEAS CHANGE OF OWNER ADDRESS RECEIVED | Loading... |
| Dec 10, 2021 | REAP | I | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | Loading... |
| Dec 10, 2021 | ARAA | I | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | Loading... |
| Dec 10, 2021 | EWAF | I | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS | Loading... |
| Dec 10, 2021 | ECDR | I | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS | Loading... |
| Dec 10, 2021 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED | Loading... |
| Dec 10, 2021 | CHAN | I | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | Loading... |
| Nov 3, 2020 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
| Sep 28, 2020 | DP1B | I | 1(B) BASIS DELETED; PROCEED TO REGISTRATION | Loading... |
| Sep 18, 2020 | D1BR | I | TEAS DELETE 1(B) BASIS RECEIVED | Loading... |
| Sep 18, 2020 | IUCN | S | NOTICE OF ALLOWANCE CANCELLED | Loading... |
| Mar 14, 2020 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
| Mar 12, 2020 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
| Mar 12, 2020 | EXT3 | S | SOU EXTENSION 3 FILED | Loading... |
| Mar 12, 2020 | EX3G | S | SOU EXTENSION 3 GRANTED | Loading... |
| Sep 24, 2019 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
| Sep 20, 2019 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
| Sep 20, 2019 | EXT2 | S | SOU EXTENSION 2 FILED | Loading... |
| Sep 20, 2019 | EX2G | S | SOU EXTENSION 2 GRANTED | Loading... |
| Sep 4, 2019 | AITU | A | CASE ASSIGNED TO INTENT TO USE PARALEGAL | Loading... |
| Sep 4, 2019 | CHAN | I | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | Loading... |
| Aug 7, 2019 | EWAF | I | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS | Loading... |
| Mar 14, 2019 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
| Mar 12, 2019 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
| Mar 12, 2019 | EXT1 | S | SOU EXTENSION 1 FILED | Loading... |
| Mar 12, 2019 | EX1G | S | SOU EXTENSION 1 GRANTED | Loading... |
| Sep 25, 2018 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
| Jul 31, 2018 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Jul 31, 2018 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Jul 11, 2018 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Jun 23, 2018 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Jun 22, 2018 | ALIE | A | ASSIGNED TO LIE | Loading... |
| Jun 22, 2018 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Jun 22, 2018 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Jun 20, 2018 | PARI | I | TEAS VOLUNTARY AMENDMENT RECEIVED | Loading... |
| Jun 19, 2018 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| May 10, 2018 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| May 4, 2018 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Processed marine products, namely, fish, shellfish, and edible seaweed; instant or pre-cooked curry stew; instant or pre-cooked stew; instant or pre-cooked soup; preserved meat; sausages; hams; pickles; preparations for making soup; freeze-dried food, namely, soup, fruits, stewed seaweed, stewed vegetables, fruit-based snack foods, bean-based snack foods, meat-based snack foods, meat juice, clam juice, fruit juices for cooking, vegetable juices for cooking, and meat; olive oil for food; prepared nuts; jam; jellies; preserved fruits and vegetables; dehydrated fruits and vegetables; frozen fruit and vegetables; milk products, excluding ice cream, ice milk and frozen yogurt; milk; milk powder; yogurt; cream; preserved beans; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); dried and flavored fish and vegetables flakes for steamed rice; chips made from bean curd refuse, vegetables, and fruits; konjac jellies; snack made of seafood and dried fish; meat; eggs; processed eggs; edible oil; fried tofu pieces (abura-age); furi-kake (dried flakes of fish, meat, vegetables or seaweed); jelly made from devils' tongue root (konnyaku); soy milk; tofu; fermented soybeans (natto)
First Use Anywhere:
0
First Use in Commerce:
0
Class 032
Non-alcoholic beverages containing fruit juice; mineral waters; orange juices; fruit juices; lemonades; soda water; vegetable juices; whey beverages; beer; syrups for beverages; carbonated non-alcoholic drinks; extracts of hops for making beer
First Use Anywhere:
0
First Use in Commerce:
0
Additional Information
Design Mark
The mark consists of "MUJI" in stylized text.
Color Claim
Color is not claimed as a feature of the mark.
Classification
International Classes
029
032