Legal Representation
Attorney
Sang Eun Lee
USPTO Deadlines
Next Deadline
322 days remaining
Section 8 Declaration Due (Principal Register) (Based on registration date 20201103)
Due Date
November 03, 2026
Grace Period Ends
May 03, 2027
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
39 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Nov 3, 2025 | REM1 | E | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED | Loading... |
| Dec 10, 2021 | CHAN | I | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | Loading... |
| Dec 10, 2021 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED | Loading... |
| Dec 10, 2021 | ECDR | I | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS | Loading... |
| Dec 10, 2021 | EWAF | I | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS | Loading... |
| Dec 10, 2021 | ARAA | I | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | Loading... |
| Dec 10, 2021 | REAP | I | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | Loading... |
| Dec 10, 2021 | COAR | I | TEAS CHANGE OF OWNER ADDRESS RECEIVED | Loading... |
| Nov 3, 2020 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
| Sep 28, 2020 | DP1B | I | 1(B) BASIS DELETED; PROCEED TO REGISTRATION | Loading... |
| Sep 18, 2020 | IUCN | S | NOTICE OF ALLOWANCE CANCELLED | Loading... |
| Sep 18, 2020 | D1BR | I | TEAS DELETE 1(B) BASIS RECEIVED | Loading... |
| Mar 14, 2020 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
| Mar 12, 2020 | EX3G | S | SOU EXTENSION 3 GRANTED | Loading... |
| Mar 12, 2020 | EXT3 | S | SOU EXTENSION 3 FILED | Loading... |
| Mar 12, 2020 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
| Sep 24, 2019 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
| Sep 20, 2019 | EX2G | S | SOU EXTENSION 2 GRANTED | Loading... |
| Sep 20, 2019 | EXT2 | S | SOU EXTENSION 2 FILED | Loading... |
| Sep 20, 2019 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
| Sep 4, 2019 | CHAN | I | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | Loading... |
| Sep 4, 2019 | AITU | A | CASE ASSIGNED TO INTENT TO USE PARALEGAL | Loading... |
| Aug 7, 2019 | EWAF | I | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS | Loading... |
| Mar 14, 2019 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
| Mar 12, 2019 | EX1G | S | SOU EXTENSION 1 GRANTED | Loading... |
| Mar 12, 2019 | EXT1 | S | SOU EXTENSION 1 FILED | Loading... |
| Mar 12, 2019 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
| Sep 25, 2018 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
| Jul 31, 2018 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Jul 31, 2018 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Jul 11, 2018 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Jun 23, 2018 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Jun 22, 2018 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Jun 22, 2018 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Jun 22, 2018 | ALIE | A | ASSIGNED TO LIE | Loading... |
| Jun 20, 2018 | PARI | I | TEAS VOLUNTARY AMENDMENT RECEIVED | Loading... |
| Jun 19, 2018 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| May 10, 2018 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| May 4, 2018 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Processed marine products, namely, fish, shellfish, and edible seaweed; instant or pre-cooked curry stew; instant or pre-cooked stew; instant or pre-cooked soup; preserved meat; sausages; hams; pickles; preparations for making soup; freeze-dried food, namely, soup, fruits, stewed seaweed, stewed vegetables, fruit-based snack foods, bean-based snack foods, meat-based snack foods, meat juice, clam juice, fruit juices for cooking, vegetable juices for cooking, and meat; olive oil for food; prepared nuts; jam; jellies; preserved fruits and vegetables; dehydrated fruits and vegetables; frozen fruit and vegetables; milk products, excluding ice cream, ice milk and frozen yogurt; milk; milk powder; yogurt; cream; preserved beans; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); dried and flavored fish and vegetables flakes for steamed rice; chips made from bean curd refuse, vegetables, and fruits; konjac jellies; snack made of seafood and dried fish; meat; eggs; processed eggs; edible oil; fried tofu pieces (abura-age); furi-kake (dried flakes of fish, meat, vegetables or seaweed); jelly made from devils' tongue root (konnyaku); soy milk; tofu; fermented soybeans (natto)
Class 032
Non-alcoholic beverages containing fruit juice; mineral waters; orange juices; fruit juices; lemonades; soda water; vegetable juices; whey beverages; beer; syrups for beverages; carbonated non-alcoholic drinks; extracts of hops for making beer
Additional Information
Design Mark
The mark consists of "MUJI" in stylized text.
Color Claim
Color is not claimed as a feature of the mark.
Classification
International Classes
029
032