Serial Number 87852390
Registration 5590364
705

Registration Progress

Application Filed
Mar 27, 2018
Under Examination
Approved for Publication
Aug 7, 2018
Published for Opposition
Aug 7, 2018
Registered
Oct 23, 2018

Trademark Image

Basic Information

Serial Number
87852390
Registration Number
5590364
Filing Date
March 27, 2018
Registration Date
October 23, 2018
Published for Opposition
August 7, 2018
Drawing Code
2

Status Summary

Current Status
Active
Status Code
705
Status Date
Feb 27, 2025
Registration
Registered
Classes
029 030 035 041

Rights Holder

Stylish Spoon LLC

16
Address
97 Water St
Norwalk, CT 06854

Ownership History

Stylish Spoon LLC

Original Applicant
16
New York, NY

Stylish Spoon LLC

Owner at Publication
16
New York, NY

Stylish Spoon LLC

Original Registrant
16
Norwalk, CT

Legal Representation

Attorney
Nakia Hansen

USPTO Deadlines

Next Deadline
1191 days remaining
Section 8 & 9 (10-Year) Renewal Due (Based on registration date 2018-10-23)
Due Date
October 23, 2028
Grace Period Ends
April 23, 2029

Application History

26 events
Date Code Type Description Documents
Feb 27, 2025 NA85 E NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED Loading...
Feb 27, 2025 C15P O REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. Loading...
Feb 27, 2025 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
Oct 23, 2024 E815 I TEAS SECTION 8 & 15 RECEIVED Loading...
Oct 23, 2023 REM1 E COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED Loading...
Oct 23, 2018 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Aug 7, 2018 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Aug 7, 2018 PUBO A PUBLISHED FOR OPPOSITION Loading...
Jul 18, 2018 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Jul 2, 2018 FIXD O ELECTRONIC RECORD REVIEW COMPLETE Loading...
Jun 22, 2018 ERRR O ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED Loading...
Jun 15, 2018 ALIE A ASSIGNED TO LIE Loading...
Jun 4, 2018 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Jun 4, 2018 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Jun 4, 2018 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Jun 4, 2018 GNEA O EXAMINERS AMENDMENT E-MAILED Loading...
Jun 4, 2018 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
May 31, 2018 PARI I TEAS VOLUNTARY AMENDMENT RECEIVED Loading...
May 29, 2018 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED Loading...
Apr 27, 2018 CNRT R NON-FINAL ACTION WRITTEN Loading...
Apr 27, 2018 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Apr 27, 2018 GNRT F NON-FINAL ACTION E-MAILED Loading...
Apr 26, 2018 DOCK D ASSIGNED TO EXAMINER Loading...
Apr 5, 2018 MDSC E NOTICE OF DESIGN SEARCH CODE E-MAILED Loading...
Apr 4, 2018 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Mar 30, 2018 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
[ Gluten-free snack foods, namely, fruit, seed and nut based snack foods ]
First Use Anywhere: Mar 22, 2018
First Use in Commerce: Mar 22, 2018
Class 030
Bakery goods, namely, vegan, gluten-free, and other health-conscious preparations; Cakes; Cookies; Muffins; Pastries; Gluten-free snack foods, namely, grain based snack foods; flavored salt
First Use Anywhere: Mar 22, 2018
First Use in Commerce: Mar 22, 2018
Class 035
Online retail bakery shops
First Use Anywhere: Mar 22, 2018
First Use in Commerce: Mar 22, 2018
Class 041
[ On-line journals, namely, blogs featuring party planning, organization, crafting, recipes, and healthy lifestyle content ]
First Use Anywhere: Mar 22, 2018
First Use in Commerce: Mar 22, 2018

Additional Information

Design Mark
The mark consists of Sixteen (16) spoons of varying sizes -- four (4) large spoons, four (4) medium spoons, and eight (8) small spoons -- arranged into an asterisk design.
Color Claim
Color is not claimed as a feature of the mark.

Classification

International Classes
029 030 035 041