Legal Representation
Attorney
Edmund J. Haughey
USPTO Deadlines
Application History
22 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Jul 29, 2019 | MAB6 | E | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED | Loading... |
| Jul 29, 2019 | ABN6 | S | ABANDONMENT - NO USE STATEMENT FILED | Loading... |
| Dec 25, 2018 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
| Oct 30, 2018 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Oct 30, 2018 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Oct 10, 2018 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Sep 27, 2018 | PREV | O | LAW OFFICE PUBLICATION REVIEW COMPLETED | Loading... |
| Sep 25, 2018 | ALIE | A | ASSIGNED TO LIE | Loading... |
| Sep 12, 2018 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Sep 12, 2018 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | Loading... |
| Sep 12, 2018 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | Loading... |
| Sep 12, 2018 | GNEA | O | EXAMINERS AMENDMENT E-MAILED | Loading... |
| Sep 12, 2018 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | Loading... |
| Sep 6, 2018 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Sep 5, 2018 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Sep 5, 2018 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Apr 4, 2018 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Apr 4, 2018 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Apr 4, 2018 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Apr 4, 2018 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Jan 10, 2018 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Dec 26, 2017 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 030
Bakery products; bread; bread products, namely, brioche, bread sticks, bread rolls, and pull apart loaves; bread in loaves, rolls, and buns; Turkish bread; ciabatta; focaccia; bagels; croissants; scrolls, namely, cinnamon rolls; pastry products, namely, pastry dough and pastry shells; pastry; pastries; Danish pastries; preparations made from cereals, bread, pastry, and confectionery, namely, cakes, cookies, and pastries; pizza; pizza products, namely, pizza crusts, pizza made with bread buns, and rolled up frozen pizza; pies; bread products containing cooked food, namely, ham and cheese buns and cheese buns; filled bread products, namely, filled waffles; snack foods consisting principally of bread, namely, snack cakes; stuffed bread, namely, sandwich wraps; filled bread rolls, buns, and sandwiches; tarts; pastries, namely, pasties; sausage rolls; biscuits; cakes; cookies; muffins; scones; confectionery made of sugar; sandwiches; food products made from flour, namely, bread; mixes for making bakery batters
First Use Anywhere:
0
First Use in Commerce:
0
Additional Information
Pseudo Mark
HEALTHY LOAF STYLE
Classification
International Classes
030