LOVE. SPROUT. LIVE.

Serial Number 87725881
Registration 5807687
700

Registration Progress

Application Filed
Dec 19, 2017
Under Examination
Jul 10, 2018
Approved for Publication
May 15, 2018
Published for Opposition
May 15, 2018
Registered
Jul 16, 2019

Attorney Assistance

Section 8 (6-Year) Declaration Due (Based on registration date 2019-07-16)
Due: Jul 16, 2025 6 days

Trademark Image

LOVE. SPROUT. LIVE.

Basic Information

Serial Number
87725881
Registration Number
5807687
Deadline
July 16, 2025
Description
5 Year - Section 8 and 15 Renewal
Filing Date
December 19, 2017
Registration Date
July 16, 2019
Published for Opposition
May 15, 2018
Drawing Code
4

Status Summary

Current Status
Active
Status Code
700
Status Date
Jul 16, 2019
Registration
Registered
Classes
030

Rights Holder

Perfection Bakeries, Inc.

03
Address
350 Pearl Street
Fort Wayne, IN 46802

Ownership History

Perfection Bakeries, Inc.

Original Applicant
03
Fort Wayne, IN

Perfection Bakeries, Inc.

Owner at Publication
03
Fort Wayne, IN

Perfection Bakeries, Inc.

Original Registrant
03
Fort Wayne, IN

Legal Representation

Attorney
Ronald J. Ehinger

USPTO Deadlines

Next Deadline
6 days remaining
Section 8 (6-Year) Declaration Due (Based on registration date 2019-07-16)
Due Date
July 16, 2025
Grace Period Ends
January 16, 2026
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

33 events
Date Code Type Description
Jul 16, 2024 REM1 E COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Jul 16, 2019 R.PR A REGISTERED-PRINCIPAL REGISTER
Jun 13, 2019 SUNA E NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Jun 12, 2019 CNPR P ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
May 17, 2019 SUPC I STATEMENT OF USE PROCESSING COMPLETE
May 14, 2019 IUAF S USE AMENDMENT FILED
May 14, 2019 EISU I TEAS STATEMENT OF USE RECEIVED
Mar 27, 2019 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Mar 26, 2019 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL
Mar 26, 2019 EX1G S SOU EXTENSION 1 GRANTED
Feb 12, 2019 PETG O PETITION TO REVIVE-GRANTED
Feb 11, 2019 NREV E NOTICE OF REVIVAL - E-MAILED
Feb 11, 2019 ABN6 S ABANDONMENT - NO USE STATEMENT FILED
Feb 11, 2019 MAB6 E ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Feb 10, 2019 TPEX I SOU EXTENSION RECEIVED WITH TEAS PETITION
Feb 10, 2019 PROA I TEAS PETITION TO REVIVE RECEIVED
Jan 10, 2019 EXT1 S SOU EXTENSION 1 FILED
Jul 10, 2018 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT
May 15, 2018 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
May 15, 2018 PUBO A PUBLISHED FOR OPPOSITION
Apr 25, 2018 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Apr 6, 2018 ALIE A ASSIGNED TO LIE
Mar 30, 2018 XAEC I EXAMINER'S AMENDMENT ENTERED
Mar 30, 2018 CNEA R EXAMINERS AMENDMENT -WRITTEN
Mar 30, 2018 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Mar 30, 2018 GNEA O EXAMINERS AMENDMENT E-MAILED
Mar 30, 2018 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER
Mar 29, 2018 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED
Mar 29, 2018 GNRT F NON-FINAL ACTION E-MAILED
Mar 29, 2018 CNRT R NON-FINAL ACTION WRITTEN
Mar 29, 2018 DOCK D ASSIGNED TO EXAMINER
Jan 5, 2018 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Dec 22, 2017 NWAP I NEW APPLICATION ENTERED

Detailed Classifications

Class 030
bread and other bakery products
First Use Anywhere: Apr 1, 2019
First Use in Commerce: Apr 1, 2019

Classification

International Classes
030

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"SPROUT"