Legal Representation
Attorney
John D. Mason
USPTO Deadlines
Application History
16 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Feb 4, 2019 | MAB6 | E | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED | Loading... |
| Feb 4, 2019 | ABN6 | S | ABANDONMENT - NO USE STATEMENT FILED | Loading... |
| Jul 3, 2018 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
| May 8, 2018 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| May 8, 2018 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Apr 18, 2018 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Apr 1, 2018 | ALIE | A | ASSIGNED TO LIE | Loading... |
| Mar 23, 2018 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Mar 23, 2018 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | Loading... |
| Mar 23, 2018 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | Loading... |
| Mar 23, 2018 | GNEA | F | EXAMINERS AMENDMENT E-MAILED | Loading... |
| Mar 23, 2018 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | Loading... |
| Mar 16, 2018 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Jan 5, 2018 | MDSM | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
| Jan 4, 2018 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Dec 21, 2017 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Bean-based snack foods; Dip mixes; Dips; Hummus; Hummus chick pea paste; Seed-based snack foods; Bean dip; Snack dips; Snack food dips
First Use Anywhere:
0
First Use in Commerce:
0
Class 030
Chocolate-based spreads; Dipping sauces; Frosting mixes; Frostings; Puddings; Snack foods, namely, chocolate-based snack foods; Instant dessert puddings
First Use Anywhere:
0
First Use in Commerce:
0
Additional Information
Design Mark
The mark consists of the word "CHOCOSTIR" in a stylized typeface with a graphic swirl over the "STIR" section of the text.
Color Claim
Color is not claimed as a feature of the mark.
Pseudo Mark
CHOCO STIR
Classification
International Classes
029
030